54 PowerXL Air Fryer Pro XR Recipes
Directions
1. Combine the garlic powder, onion
powder, smoked paprika, dried
rosemary, salt, and ground black
pepper in a small bowl to make the
spice and herb mixture.
2. Rub the spice and herb mixture
onto the roast.
3. Place the Rotisserie Shaft through
the roast. Secure the Shaft with
the Forks.
4. Place the Shaft in the air fryer. Press
the Power Button and then the
Rotisserie Button (375° F/191° C)
and increase the cooking time to
45mins. to begin the cooking cycle.
5. Use a meat thermometer to
measure the internal temperature
of the roast. The roast is done when
the internal temperature reaches
135° F/60° C.
PRIME
RIB ROAST
serves 6
Ingredients
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. smoked paprika
1 tbsp. dried rosemary
1½ tsp. salt
1½ tsp. ground black pepper
4 lb. boneless rib roast