Cleaning CombiMaster
®
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Warning!
- For hygiene reasons and to prevent malfunctions it is essential to clean the unit every day - risk
of fire.
- Please note that your unit must be cleaned every day, even if only “steaming” mode is used.
- Follow the safety instructions on the spray bottle and cleaner canister.
- Use only genuine cleaning agents and the genuine hand spray gun (article no.: 6004.0100) from
the unit manufacturer.
- Never leave hand spray guns under pressure.
- Never spray other people, animals or objects.
For cleaning to be carried out, the cooking cabinet temperature must be below 60 °C (see
“cool down” section).
You can choose between ‘CLE’ (for heavy soiling) and ‘CLES’ (for light soiling).
step info/button instructions
1 Switch unit off.
2 Swivel hanging rack and air baffle to the middle.
3
Warning!
Aggressive chemical fluid – risk of chemical
burns.
It is essential that you use:
protective clothing, safety goggles, gloves,
facemask and the unit manufacturer's hand
spray gun.
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