Insignia NS-RGFCES2-C User Manual

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Using the oven
Minimum and maximum settings
Positioning the oven racks
You can remove and reposition the oven racks in any of the six rack positions. Each oven rack has a built-in stop to prevent
it from accidentally being pulled completely out. Correct positioning of the oven racks provides the best cooking results.
WARNING: Stand away from the oven when opening the oven door. Escaping hot air or steam can burn your hands, face, or eyes. Let
hot air or steam escape before removing or replacing food.
FUNCTION MINIMUM SETTING MAXIMUM SETTINGS
Bake 150° F (66° C) 550° F (288° C)
Broil Lo Hi
Convection Bake ( Bake) 150° F (66° C) 550° F (288° C)
Convection Roast ( Roast) 150° F (66° C) 550° F (288° C)
Air Fry 350°F (176°C) 550°F (288° C)
Self-Clean 2 hours 5 hours
Steam Clean — 25 minutes
Keep Warm — 3 hours
Note: Always bake or broil with the oven door closed. If you open the oven door while the oven is operating and leave it open, the
oven element stops in one minute. This is not a product failure. The oven automatically starts again when you close the door.
WARNING: Stand away from the oven when opening the oven door. Escaping hot air or steam can burn your hands, face, or eyes. Let
hot air or steam escape before removing or replacing food.
Note: The rack position above 6 is not usable.

Insignia NS-RGFCES2-C Specifications

General

Brand	Insignia
Model	NS-RGFCES2-C
Category	Convection Oven
Language	English