To Next PageTo Next PageTo Previous PageTo Previous Page
Loading...
Need help?Do you have a question about the Miele DGC 7865 and is the answer not in the manual?
General| Oven size | Medium |
|---|---|
| Oven type | Electric |
| Bottom heating | Yes |
| Number of ovens | 1 |
| Total oven power | - W |
| Microwave cooking | No |
| Oven thermostat range | 30 - 225 °C |
| Number of shelf positions | 4 |
| Total oven(s) interior capacity | 68 L |
| Clock type | Electronic |
| Timer type | Digital |
| Timer modes | Cooking time, End cooking time, Long-term timer |
| Connected load | 3500 W |
| AC input voltage | 230 V |
| AC input frequency | 50 - 60 Hz |
| Energy efficiency class | - |
| Door hinge | down |
| Cord length | 2 m |
| Control type | Touch |
| Door material | Glass |
| Product color | Gray |
| Control position | Front |
| Housing material | Stainless steel |
| Appliance placement | Built-in |
Weight and Dimensions| Depth | 567 mm |
|---|---|
| Width | 595 mm |
| Height | 596 mm |
| Weight | 46000 g |
| Installation compartment depth | 555 mm |
| Installation compartment width | 568 mm |
| Installation compartment width (min) | 560 mm |
| Installation compartment height (min) | 590 mm |
Defines the intended residential use and prohibited applications of the steam oven.
Provides guidelines for safe operation around children, covering supervision and potential hazards.
Covers essential installation, maintenance, and electrical safety requirements for proper appliance function.
Details safe practices during operation, including handling hot surfaces and flammable materials.
Identifies each button and display element on the control panel.
Covers selecting options, scrolling, and exiting menus on the touch display.
Guides through essential basic settings like language, location, date, and time.
Details cleaning, adjusting program parameters, setting durations, canceling, and interrupting.
Explains preheating, Booster, Preheat, Crisp functions, and steam bursts.
Guides on switching between different operating modes during a cooking program.
Provides preparation, pan, shelf level, duration, and setting details for vegetables.
Covers preparation, pans, shelf level, temperature, and duration for cooking fish.
Details preparation, duration, tips, and settings for cooking various types of meat.
Provides instructions for cooking rice and grains, including ratios and settings.
Covers preparation and settings for pasta, dumplings, and legumes.
Explains how to prepare eggs, cook fruit, and cook sausages.
Details preparation, cooking duration, and settings for shellfish and mussels.
Step-by-step guide on preparing food and using the sous-vide mode.
Details temperature, preparation, containers, and tips for defrosting food.
Guides on preparing plated meals using fresh or pre-cooked components.
Explains how to dehydrate food using specific modes and provides drying time charts.
Details proofing dough and guides on automatic menu cooking.
Step-by-step instructions for selecting and running automatic cooking programs.
Guides on creating custom cooking programs by combining stages and naming them.
Explains how to start saved programs, view settings, and change cooking stages.
Explains how the food probe works and when to use it with different modes.
Guides on delaying program start and provides core temperatures for meats.
Explains the use of maintenance programs for soaking, drying, rinsing, and descaling.
Provides instructions and recommendations for descaling the appliance.
Step-by-step guide for safely removing and reinstalling the oven door.
Provides information on contacting Miele for faults and booking service calls.
Highlights critical safety instructions and warnings related to appliance installation.
Provides detailed dimensions and diagrams for cabinet installation and necessary clearances.
Illustrates cutout locations for electrical, water connections, and ventilation.
Guides on physically installing and securing the steam oven within its housing unit.
Details requirements for plumbing the steam oven to the water supply, including hose and pressure specifications.
Covers electrical safety, connection data, and power cord replacement guidelines.
