Useful tips
Cakes, pizza, baguettes
–
Large frozen items such as cakes,
pizzas or baguettes cover an
extensive area of the baking tray or
universal tray.
The temperature difference if large
frozen items are cooked in these
trays can cause the tray to distort in
such a way that it cannot be
removed from the oven when it is hot.
Further use will make the distortion
worse. Place this type of food on
baking paper on the rack to prevent
the risk of this happening.
– Use the lowest temperature
recommended on the manufacturer's
packaging.
Oven chips, croquettes or similar
items
– Small items of frozen food such as
oven chips can be cooked on the
baking tray or universal tray.
Place baking paper on the tray so
that they cook gently.
–
Use the lowest temperature
recommended on the manufacturer's
packaging.
–
Turn several times during cooking.
Preparation
Eating food which has been cooked
correctly is important for preventing
food poisoning or other ailments.
Only bake cakes, pizza, chips etc.
until they are golden brown. Do not
overcook them.
^
Select the function and temperature
recommended on the manufacturer's
packaging.
^
Pre-heat the oven.
^ Place the food in the oven on the
shelf level recommended on the
packaging when the temperature
indicator light goes out.
^ Check the food at the end of the
shortest time recommended on the
packaging.
Frozen food/Ready meals
70
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