Miele H 5981 BP User Manual

Applications
Apart from Automatic programmes, the
food probe can be used with the
following functions:
ß Auto roast
ß Fan plus
ß Moisture plus
ß Conventional heat
ß Fan grill
ß Slow cooking
Important notes about using
the food probe
,
To ensure optimum results,
please observe the following
instructions.
Avoid:
– Do not use deep, narrow, metal
cooking containers, as these will
disturb the radio signal.
–
Do not place any metal items above
the food probe, such as lids,
aluminium foil, racks or baking trays
on a shelf level above the food with
the food probe.
Glass lids may be used.
–
Do not use a second standard food
probe made of metal at the same
time.
–
Do not allow the handle of the food
probe to sit in any sauce or cooking
liquid, or to rest on the food or on the
edge of the cooking container.
Do not use the food probe to lift or
carry the food. Danger of breaking.
Note:
–
The metal tip of the food probe must
be fully inserted into the centre of the
food. The handle should be angled
upwards towards the corners or the
door of the oven. Make sure it is not
horizontal.
–
When cooking poultry, insert the
metal tip into the thickest part of the
breast.
–
Do not let the metal tip touch any
bones or insert it into a particularly
fatty area of the meat. If fat or bone
come into contact with the probe,
this can lead to the oven being
switched off too early.
Food probe
38

Miele H 5981 BP Specifications

General

Oven type	Electric
Self-cleaning	Yes
Oven thermostat range	0 - 280 °C
Total oven(s) interior capacity	85 L
Timer type	Digital
Cord length	1.7 m
Control type	Sensor
Product color	Stainless steel
AC input voltage	230 V

Weight and Dimensions

Depth	555 mm
Width	900 mm
Height	517 mm
Weight	73000 g
Interior dimensions (W x D x H)	688 x 409 x 302 mm