Miele H 7660 BP - Page 57

Main and sub-menus
57
Menu Recommen
ded value
Range
Special applications
Defrost 25 °C 25–50 °C
Drying 90 °C 80–100 °C
Heat crockery 80 °C 50–100 °C
Prove dough
Prove for 15 minutes – –
Prove for 30 minutes – –
Prove for 45 minutes – –
Low temp. cooking 100 °C 80–120 °C
Sabbath programme
Conventional heat 180 °C 30–280 °C
Bottom heat 190 °C 100–280 °C
Keeping warm 75 °C 60–90 °C
MyMiele
User programmes
Settings
Maintenance
Descale
Pyrolytic