Before Calling for Service Section 5
5-4
Part Number 020002777 10/11
Foaming of finished products. Nozzles, Syrup Tube Diffusers dirty. Remove and clean Nozzle Assemblies and
reassemble.
Warm drinks. Refer to Troubleshooting “Section 7:
Refrigeration System” under Warm drinks.
Incorrect pressure on syrup. Verify pressure supplied to sugar base
products is at 60 psi (4.2 kg/cm2). Adjust
Medium Pressure Regulator if necessary.
Verify pressure supplied to diet product is at
15 psi (1.1 kg/cm2). Adjust Low Pressure
Regulator if necessary.
Note: Insure the Low Pressure Supply Line
has not mistakenly been switched for a
Medium Pressure Supply Line on the diet
tank.
Change-over Valve Medium or Low Pressure
is in the wrong position.
Verify valve Medium to Low Pressure is in the
Low Pressure position for diet products.
Air or CO
2 gas in syrup line. Replace empty Syrup Tank. Dispense Syrup
from valve until consistent flow is achieved
and product stabilizes. If evidence of air is still
entering line, replace Liquid Disconnect
which is allowing air to be drawn into syrup
supply.
Flake ice. Only cube ice should be used for carbonated
beverages.
Improper adjustment of valve. Insure carbonated water flow is properly set
(5 oz. in 4 seconds standard valve, 10 oz in
4 seconds Fast Flow valve). Insure Brix is
properly set. Adjust as necessary.
Unit totally inoperative; all electrical
switches in the “on” position.
Power failure, all power to system is “off”, or
Fuse/Circuit Breaker is “open”.
Check Circuit Breaker. Reset. Examine Time
Delay, replace if necessary.
Problem Possible Cause To Correct