Sharp R-898CS User Manual

E – 30
Auto Bake Recipe
[ Method ]
1. Mix butter and sugar thoroughly until light and  uffy.
2. Add in beaten eggs and stir well.
3. Fold in self raising  ower, baking powder and milk.
4. Pour into a 22cm round metal baking tin lined with wax paper.
5. Place on low rack and bake.
Plain Cake
[ Method ]
( Filling )
1. Peel off apple skins and discard apple cores. Cut the apples
into cubes of 3 × 4cm.
2. Mix with other  lling ingredients in casserole. Cover and cook
at microwave 100% (HIGH) for 8 minutes or until apple is
tender.
3. After cooking, stir and let stand until it cools off.
Apple Pie
[ Method ]
1. Cream butter and sugar until light and  uffy. Beat in egg and
vanilla essence.
2. Mix in sifted  our, then mix in chocolate chips and walnut
pieces.
3. Shape 13 each tablespoonfuls of mixture into balls. Place
directly on turntable lined with greased foil paper; press each
down slightly with around 4cm in diameter.
Allow room for spreading, then bake.
4. After baking, remove cookies from the oven immediately and
let cool.
Chocolate Chip Cookies
[ Ingredients ]
60g butter (soften)
100g caster sugar
1
/4 tsp vanilla essence
1 egg (medium)
180g self raising  our (sifted)
40g chocolate chips
30g walnut pieces
[ Ingredients ]
(Filling)
5 (900g) apples (medium)
60g sugar
1
1
/2 tbsp plain  our
2 tsp lemon juice
few cinnamon
few nutmeg
(Pastry)
360g plain  our
60g sugar
185g butter
5 tbsp cold water
1 egg white
(lightly beaten)
[ Ingredients ]
180 g self raising  our
1
/2 tsp baking powder
80ml milk
120g butter (soften)
120g caster sugar
3 eggs
( Pastry )
1. Sift  our and mix with sugar. Rub in butter until mixture
resembles  ne breadcrumbs. Add in cold water sparingly to
form a soft dough.
2. Wrap with greaseproof paper and refrigerate for 1 hour.
3. Roll out
2
/3 of pastry on a 22cm bottom, 3cm high metal
pie plate brushed with oil.
4. Spoon prepared  lling into pastry case.
5. Roll out remaining pastry and cut into strips. Use pastry strips
as braids and cover the top of pie.
Press edges of pastry together; trim.
6. Brush egg white on pastry (pie top and edges). Place on
turntable and bake.
7. After baking, serve with cream or ice cream when the pie
cools off.
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Sharp R-898CS Specifications

General

Brand	Sharp
Model	R-898CS
Category	Microwave Oven
Language	English