model number 054-5757-2 | contact us: 1.866.523.5218
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this cut. Cut 1/3 through diameter of limb. (See Fig. R)
2. Move 2 to 4” (5 to 10 cm) farther out on limb. Make second cut from above limb. Continue
cut until you cut limb off.
3. Make third cut as close to tree trunk as possible on underside of limb stub. Use top of guide
bar to make this cut. Cut 1/3 through diameter of stub.
4. Make fourth cut directly above third cut. Cut down to meet third cut. This will remove limb
stub.
SAW MAINTENANCE
Follow maintenance instructions in this manual. Proper cleaning of saw and chain and guide
bar maintenance can reduce chances of kickback. Inspect and maintain saw after each use.
This will increase the service life of your saw.
NOTE: Even with proper sharpening, risk of kickback can increase with each sharpening.
MAINTENANCE AND STORAGE OF CHAINSAW
If the replacement of the supply cord is necessary, this has to be done by the manufacturer or
his agent in order to avoid a safety hazard.
1. Unplug chainsaw from power source:
• When not in use.
• Before moving from one place to another.
• Before servicing.
• Before changing accessories or attachments, such as saw chain and guard.
2. Inspect chainsaw before and after each use. Check saw closely if guard or other part has
been damaged. Check for any damage that may affect operator safety or operation of saw.
Check for alignment or binding of moving parts. Check for broken or damaged parts. Do not
use chainsaw if damage affects safety or operation. Have damage repaired by authorized
service centre.
2" to 4"
(5 to 10 cm)
6"
(15 cm)
W
Y
Z
X
Y
1/3
R
Assembly