EN 32
USING THE COMBI FUNCTIONS
Microwave +grill
This setting combines the radiant heat from thegrill and the fast cooking through the microwave�
The cooking time is shortened and the result is a browned, crispy layer�
This function is suitable for all kinds of food that has to be warmed up and browned
(e�g� baked pasta) and dishes that require a short cooking time for a brown crust� This setting
can also be used for thick portions for which a brown, crunchy crust is tasty (e�g� chicken
drumsticks)�
If you want to brown both sides of the food, turn it over halfway through cooking�
Selecting the microwave +grill function
Press the function selection button six
times to select the microwave +grill
setting�
The microwave +grill function, the
cooking time and power are visible in
the display�
Press the settings buttons to set the
desired cooking time�
Press the selection button and set the
power using the settings buttons�
Press the selection button and set the
desired temperature using the settings
buttons� During cooking you can
change the temperature�
Press the start button to start cooking�
1 2
3 4
5 6