TM 10-7360-226-13&P
CONTAINERIZED KITCHEN (CK) 0052 00
TOOL IDENTIFICATION LIST
0052 00-1/2 Blank
INTRODUCTION
Scope
This work package lists all common tools and supplements and special tools/fixtures needed to
maintain the CK.
Explanation of Columns in the Tool Identification List
Column (1) – Item Number. This number is assigned to the entry in the list and is referenced in
the initial setup to identify the item (e.g., Extractor (item 32, WP 0090 00)).
Column (2) – Item Name. This column lists the item by noun nomenclature and other
descriptive features (e.g., Gage, belt tension).
Column (3) – National Stock Number. This is the National Stock Number (NSN) assigned to the
item; use it to requisition the item.
Column (4) – Part Number. Indicates the primary number used by the manufacturer (individual,
company, firm, corporation, or Government activity) which controls the design and
characteristics of the item by means of its engineering drawings, specifications, standards, and
inspection requirements to identify an item or range of items.
Column (5) – Reference. This column identifies the authorizing supply catalog or RPSTL for
items listed in this work package.
TOOL IDENTIFICATION LIST
Table 1. Tool Identification List.
(1)
ITEM
NO.
(2)
ITEM NAME
(3)
NATIONAL STOCK
NUMBER
(4)
PART NUMBER
(5)
REFERENCE
1 TOOL KIT, GENERAL
MECHANIC’S (GMTK)
5180-01-454-3787 12B470000 SC 5180-95-B47
2
SHOP EQUIPMENT,
WELDING
4940-01-090-1231 11022000
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