Miele H 7440 BMX User Manual

Other applications
68
Bottling
 Risk of infection from bacteria.
The spores of the botulinum
bacterium are not sufficiently killed
by bottling pulses and meat only
once. Toxins may form which can
lead to serious poisoning. These
spores are only destroyed by
reheating the food within 2 days after
preserving.
After they have cooled down, always
reheat pulses and meat a second
time within 2days.
 Risk of injury from increased
pressure in sealed tins.
Preserving and heating food in
sealed tins will result in an increase
in pressure, which can cause them to
explode.
Do not use tins for preserving or
heating food.
Preparing fruit and vegetables
The instructions are for a maximum of
5jars with a capacity of 0.5l each.
Only use special jars for bottling:
- Fan Plus: Bottling jars with a
screw cap
- Microwave: Microwave safe
bottling jars with glass lids, sealed
with clear adhesive tape
 Only use undamaged jars and rubber
rings.
 Rinse the jars with hot water before
bottling and fill them no more than up
to 2cm below the rim.
 Seal the jars with clear adhesive tape.
Do not use any metal clips as they
cause sparks when used with the
Microwavefunction.
 Insert the glass tray on shelf level1
and place the jars on it.

Miele H 7440 BMX Specifications

General

Oven size	Small
Oven type	Electric
Microwave power	1000 W
Number of ovens	1
Reheat function	-
Total oven power	- W
Keep warm function	Yes
Oven thermostat range	30 - 225 °C
Pizza making function	No
Number of shelf positions	3
Total oven(s) interior capacity	43 L
Maximum temperature (convection)	225 °C
Number of microwave power levels	7
Door hinge	down
Cord length	2 m
Control type	Touch
Door material	Glass
Product color	Graphite, Grey
Control position	Top front
Clock type	Electronic
Timer type	Digital
Lamp type	LED
Lamps quantity	1 lamp(s)
Current	16 A
Connected load	2200 W
AC input voltage	220 - 240 V
AC input frequency	50 Hz
Energy consumption (conventional)	- kWh
Product type	Combination microwave
Appliance placement	Built-in
Minimum temperature (convection)	30 °C

Weight and Dimensions

Depth	562 mm
Width	595 mm
Height	456 mm
Weight	36000 g
Installation compartment depth	550 mm
Installation compartment width	568 mm
Installation compartment height	452 mm
Installation compartment width (min)	560 mm
Installation compartment height (min)	450 mm