Miele H2260E User Manual

Removing the FlexiClip runners
^
Push the FlexiClip runner in all the
way.
^
Push down on the tab at the front of
the FlexiClip runner (1.).
^ Swing the FlexiClip runner towards
the middle of the oven cavity (2.) and
pull it forwards along the top rail (3.).
^
Lift the FlexiClip runner off the rail
and take it out of the oven.
Anti-splash insert HGBB51
The anti-splash insert fits in the
universal tray below the rack.
The juices from the food being grilled or
roasted collect under the insert. This
prevents them from spitting and making
the oven dirty. The juices can then be
used for making gravy and sauces.
The enamelled surface has been
treated with PerfectClean.
Round baking tray HBF27-1
The round baking tray is suitable for
cooking pizza, shallow cakes made
with yeast or whisked mixtures, sweet
and savoury tarts, baked desserts, flat
bread, and can also be used for frozen
cakes and pizzas.
The enamelled surface has been
treated with PerfectClean.
Features
27

Miele H2260E Specifications

General

Type	Built-in Oven
Oven Capacity	76 L
Energy Efficiency Class	A+
Control Type	Electronic
Cleaning System	Pyrolytic
Number of Cooking Levels	5
Pyrolytic Cleaning	Yes
Timer	Yes
Child Lock	Yes
Cooling Fan	Yes
Width	595 mm
Dimensions (H x W x D)	59.5 x 59.5 x 54.8 cm

Summary

Safety and Precautions

General Safety Guidelines

General safety precautions and compliance with statutory requirements for the appliance.

Child Safety Measures

Guidance on supervising and interacting with children around the appliance.

Technical Safety Requirements

Ensuring safe installation, maintenance, and electrical connection of the appliance.

Oven Components and Controls

Cooker and Oven Overview

Diagrams identifying key components of the cooker and oven with labels.

Control Panel Functions

Description of function/temperature selectors, clock/timer, display, and buttons.

Appliance Features and Accessories

Model Information and Included Accessories

Details on identifying model numbers and supplied accessories like runners and trays.

FlexiClip Telescopic Runners

Information on fitting, using, and safety of FlexiClip telescopic runners.

Initial Setup and First Use

Pre-Operation Checks

Pre-operation checks and installation requirements before using the oven.

Initial Oven Heating

Procedure for heating the oven to remove new oven smells and prepare for use.

Cooking Functions and Operation

Overview of Cooking Functions

Explanation of various oven functions like Conventional Heat, Fan Plus, Baking, Roasting, Grilling.

Basic Oven Usage

Step-by-step guide on placing food, selecting functions, and operating the oven.

Clock/Timer Functions

Setting Time and Durations

How to set time, cooking durations, and minute minder using the controls.

Automatic Cooking Programme Start/Stop

Instructions for setting the oven to switch on/off automatically.

Cooking Guides

Baking Guide and Charts

Recommendations for baking, including functions, bakeware, charts, and shelf levels.

Roasting Guide and Times

Guidance on roasting temperatures, times, pre-heating, and calculating durations.

Grilling Guide and Charts

Details on grilling functions, recommended temperatures, times, and shelf levels.

Cleaning and Maintenance

Cleaning Agents and Surface Care

List of safe/unsafe cleaning agents and methods for oven surfaces and seals.

Oven Door Maintenance

Instructions for removing, cleaning, and refitting the oven door.

Troubleshooting and Support

Problem Solving Guide

Troubleshooting common issues with display, heating, timer, and noises.

Service and Guarantee Information

Information on contacting Miele service and details regarding product guarantee.

Installation and Technical Data

Electrical Connection Requirements

Details on required connection data, safety regulations, and cable replacement.

Building-in and Dimensions

Specifications for appliance dimensions, niche sizes, and installation procedures.

Oven Installation Procedure

Instructions for installing the oven into its housing unit, including securing.