Miele H2260E User Manual

i3
:
30
S
^
Use V or W to set the minutes.
^
Press OK.
The finish time S is now saved.
The oven heating, lighting and cooling
fan will switch off.
The selected finish time appears in the
display.
As soon as the start time
(i3:30 - i:30 = i2:00) is reached, the oven
heating, lighting and cooling fan will
switch on.
The set cooking duration T appears
and then counts down in minutes, with
the last minute counting down in
seconds.
Altering the cooking duration
^
Press W repeatedly until T starts
flashing.
The cooking duration remaining will
appear in the display.
^
Press OK.
The hours will flash.
^
Use V or W to set the hours.
^
Press OK.
The minutes block will flash.
^
Use V or W to set the minutes.
^ Press OK.
The altered cooking duration is now
saved.
Clock/timer
47

Miele H2260E Specifications

General

Type	Built-in Oven
Oven Capacity	76 L
Energy Efficiency Class	A+
Control Type	Electronic
Cleaning System	Pyrolytic
Number of Cooking Levels	5
Pyrolytic Cleaning	Yes
Timer	Yes
Child Lock	Yes
Cooling Fan	Yes
Width	595 mm
Dimensions (H x W x D)	59.5 x 59.5 x 54.8 cm

Summary

Safety and Precautions

General Safety Guidelines

General safety precautions and compliance with statutory requirements for the appliance.

Child Safety Measures

Guidance on supervising and interacting with children around the appliance.

Technical Safety Requirements

Ensuring safe installation, maintenance, and electrical connection of the appliance.

Oven Components and Controls

Cooker and Oven Overview

Diagrams identifying key components of the cooker and oven with labels.

Control Panel Functions

Description of function/temperature selectors, clock/timer, display, and buttons.

Appliance Features and Accessories

Model Information and Included Accessories

Details on identifying model numbers and supplied accessories like runners and trays.

FlexiClip Telescopic Runners

Information on fitting, using, and safety of FlexiClip telescopic runners.

Initial Setup and First Use

Pre-Operation Checks

Pre-operation checks and installation requirements before using the oven.

Initial Oven Heating

Procedure for heating the oven to remove new oven smells and prepare for use.

Cooking Functions and Operation

Overview of Cooking Functions

Explanation of various oven functions like Conventional Heat, Fan Plus, Baking, Roasting, Grilling.

Basic Oven Usage

Step-by-step guide on placing food, selecting functions, and operating the oven.

Clock/Timer Functions

Setting Time and Durations

How to set time, cooking durations, and minute minder using the controls.

Automatic Cooking Programme Start/Stop

Instructions for setting the oven to switch on/off automatically.

Cooking Guides

Baking Guide and Charts

Recommendations for baking, including functions, bakeware, charts, and shelf levels.

Roasting Guide and Times

Guidance on roasting temperatures, times, pre-heating, and calculating durations.

Grilling Guide and Charts

Details on grilling functions, recommended temperatures, times, and shelf levels.

Cleaning and Maintenance

Cleaning Agents and Surface Care

List of safe/unsafe cleaning agents and methods for oven surfaces and seals.

Oven Door Maintenance

Instructions for removing, cleaning, and refitting the oven door.

Troubleshooting and Support

Problem Solving Guide

Troubleshooting common issues with display, heating, timer, and noises.

Service and Guarantee Information

Information on contacting Miele service and details regarding product guarantee.

Installation and Technical Data

Electrical Connection Requirements

Details on required connection data, safety regulations, and cable replacement.

Building-in and Dimensions

Specifications for appliance dimensions, niche sizes, and installation procedures.

Oven Installation Procedure

Instructions for installing the oven into its housing unit, including securing.