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Miele H2260E User Manual

Miele H2260E
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Baking chart
Cakes / biscuits
U
6
[°C]
µ +
[min]
Creamed mixture
Sponge cake 140–160 1 60–70
Ring cake 140–160 1 65–80
Muffins (1 [2] tray(s)) 140–160 1 [1+3
4)
] 30–50
Small cakes (1 tray)
1) 2)
150 1 20–35
Small cakes (2 trays)
1) 2)
150 1+3 20–35
Foam cake (tray) 140–160 1 25–40
Marble, nut cake (tin) 140–160 1 60–80
Fresh fruit cake, with meringue topping (tray) 140–160 1 45–50
Fresh fruit cake (tray) 140–160 1 35–45
Fresh fruit cake (tin) 140–160 1 55–65
Flan base
1)
140–160 1 25–30
Small cakes/biscuits
1)
(1 [2] tray(s)) 140–160 1 [1+3
4)
] 20–25
Rubbed in mixture
Flan base 140–160 1 20–25
Streusel cake 140–160 1 45–55
Small cakes/biscuits
1)
(1 [2] tray(s)) 140–160 1 [1+3
4)
] 15–25
Drop cookies
1) 2)
(1 tray) 140 1 25–40
Drop cookies
1) 2)
(2 trays) 140 1+3
4)
30–40
Cheese cake 140–160 1 70–90
Apple pie (tin C 20 cm)
1) 2)
150 1 95–105
Apple pie
1)
150–170 1 50–70
Apricot tart with topping (tin) 140–160 1 55–75
Swiss apple cake
The data for the recommended function is printed in bold.
Unless otherwise stated, the times given are for an oven which has not been
pre-heated. With a pre-heated oven, shorten times by up to 10 minutes.
In general, if a range of temperatures is given, it is best to select the lower
temperature and to check the food after the shortest time.
Baking
54

Table of Contents

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Miele H2260E Specifications

General IconGeneral
TypeBuilt-in Oven
Oven Capacity76 L
Energy Efficiency ClassA+
Control TypeElectronic
Cleaning SystemPyrolytic
Number of Cooking Levels5
Pyrolytic CleaningYes
TimerYes
Child LockYes
Cooling FanYes
Width595 mm
Dimensions (H x W x D)59.5 x 59.5 x 54.8 cm

Summary

Safety and Precautions

General Safety Guidelines

General safety precautions and compliance with statutory requirements for the appliance.

Child Safety Measures

Guidance on supervising and interacting with children around the appliance.

Technical Safety Requirements

Ensuring safe installation, maintenance, and electrical connection of the appliance.

Oven Components and Controls

Cooker and Oven Overview

Diagrams identifying key components of the cooker and oven with labels.

Control Panel Functions

Description of function/temperature selectors, clock/timer, display, and buttons.

Appliance Features and Accessories

Model Information and Included Accessories

Details on identifying model numbers and supplied accessories like runners and trays.

FlexiClip Telescopic Runners

Information on fitting, using, and safety of FlexiClip telescopic runners.

Initial Setup and First Use

Pre-Operation Checks

Pre-operation checks and installation requirements before using the oven.

Initial Oven Heating

Procedure for heating the oven to remove new oven smells and prepare for use.

Cooking Functions and Operation

Overview of Cooking Functions

Explanation of various oven functions like Conventional Heat, Fan Plus, Baking, Roasting, Grilling.

Basic Oven Usage

Step-by-step guide on placing food, selecting functions, and operating the oven.

Clock/Timer Functions

Setting Time and Durations

How to set time, cooking durations, and minute minder using the controls.

Automatic Cooking Programme Start/Stop

Instructions for setting the oven to switch on/off automatically.

Cooking Guides

Baking Guide and Charts

Recommendations for baking, including functions, bakeware, charts, and shelf levels.

Roasting Guide and Times

Guidance on roasting temperatures, times, pre-heating, and calculating durations.

Grilling Guide and Charts

Details on grilling functions, recommended temperatures, times, and shelf levels.

Cleaning and Maintenance

Cleaning Agents and Surface Care

List of safe/unsafe cleaning agents and methods for oven surfaces and seals.

Oven Door Maintenance

Instructions for removing, cleaning, and refitting the oven door.

Troubleshooting and Support

Problem Solving Guide

Troubleshooting common issues with display, heating, timer, and noises.

Service and Guarantee Information

Information on contacting Miele service and details regarding product guarantee.

Installation and Technical Data

Electrical Connection Requirements

Details on required connection data, safety regulations, and cable replacement.

Building-in and Dimensions

Specifications for appliance dimensions, niche sizes, and installation procedures.

Oven Installation Procedure

Instructions for installing the oven into its housing unit, including securing.

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