Schaerer Coffee Factory User Manual

14
www.schaerer.com
User Manual SCF - EN
03.2010 / Edition 07
Operation
Preparation of coffee grounds using the manual
insert
Open manual insert lid 
Insert coffee grounds (max. 16 g) 
Close manual insert lid 
Press desired beverage button 
For beverages on level two, touch the toggle button
before opening the manual insert lid.
2.11 Grounds container
The coffee grounds container catches the used coffee
grounds.
It has the capacity to catch coffee grounds from approx.
50 brewings.
The display shows a message as soon as the coffee
grounds container needs to be emptied.
Beverage dispensing is blocked for as long as the coffee
grounds container is removed.
 Push combi spout fully upwards
Push up adjustable screen over coffee grounds 
container
Pull out coffee grounds container 
Empty and replace coffee grounds container 
Conrm procedure on display 
If coffee grounds container cannot be replaced, check
chute for coffee residues and remove.
Always empty coffee grounds container before
reinserting. Replacing without emptying results in the
coffee grounds container being overlled. The coffee
machine will be soiled. This may cause subsequent
damage to the machine.
2.12 Grounds disposal through the
counter (optional)
The coffee machine can be tted with through-counter
coffee grounds disposal. Both the coffee grounds
container and the coffee machine base have an opening
in them, in this case, which passes through the counter
the machine is placed on. The spent coffee grounds are
collected in a large container under the counter.
Manual insert
Caution.
Bruising or crushing
hazard.
Observe the Safety
chapter.
Clean daily
w C a r e
Follow the manual.
Observe the Safety
chapter.
Through-counter feature
cannot be retrotted.
Clean coffee grounds chute
daily
w C a r e

Schaerer Coffee Factory Specifications

General

Brand	Schaerer
Model	Coffee Factory
Category	Coffee Maker
Language	English