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Silvercrest SVEB 160 A1 User Manual

Silvercrest SVEB 160 A1
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122
SK
Obsah
1. Prehľad ........................................................................................ 123
2. Účel použitia................................................................................. 124
3. Bezpečnostné pokyny................................................................... 124
4. Obsah balenia.............................................................................. 127
5. Výhody vákuovaných potravín..................................................... 127
5.1 Trvanlivosť........................................................................................ 127
5.2 Sous-vide – šetrná metóda varenia vo vákuových vreckách .................... 127
6. Inštalácia a pripojenie .................................................................. 127
7. Prehľad funkcií ............................................................................. 128
8. Základné použitie......................................................................... 129
8.1 Zapnutie/vypnutie............................................................................. 129
8.2 Prerušenie pracovného postupu .......................................................... 129
9. Fóliové vrecká (bez ventilu) .......................................................... 129
9.1 Požiadavky na fóliu/vrecká................................................................ 129
9.2 Výroba vreciek ................................................................................. 129
9.3 Plnenie vrecka .................................................................................. 130
9.4 Vákuovanie a zváranie vrecka............................................................ 130
9.5 Zváranie vreciek (bez vákua) ............................................................. 131
10. Vákuové nádoby a vrecká (s ventilom)......................................... 132
10.1 Vákuovanie vákuovej nádoby............................................................. 132
10.2 Vákuovanie vákuového vrecka s ventilom............................................. 133
11. Použitie prídavných funkcií ........................................................... 133
11.1 Aktivovanie funkcie Wet .................................................................... 133
11.2 Aktivovanie funkcie Soft..................................................................... 133
11.3 Funkcia marinovania ......................................................................... 134
12. Čistenie a skladovanie.................................................................. 134
12.1 Čistenie ........................................................................................... 135
12.2 Uskladnenie ..................................................................................... 135
13. Likvidácia ..................................................................................... 135
14. Riešenie problémov ...................................................................... 136
15. Objednanie fólií a dielov príslušenstva.......................................... 136
16. Technické údaje ............................................................................ 137
17. Záruka spoločnosti HOYER Handel GmbH..................................... 138
__347713_Vakuumierer_B8.book Seite 122 Montag, 27. Juli 2020 12:36 12

Table of Contents

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Silvercrest SVEB 160 A1 Specifications

General IconGeneral
BrandSilvercrest
ModelSVEB 160 A1
CategoryFood Saver
LanguageEnglish

Summary

Overview

Intended Purpose

Safety Information

Instructions for Safe Operation

Provides detailed safety guidelines for using the device, including risks for children, pets, and electrical hazards.

Items Supplied

Advantages of Vacuum-Packed Food

Durability

Explains how vacuum-packed food maintains freshness longer due to oxygen removal.

Sous-Vide - Gentle Cooking Method

Describes Sous-Vide cooking as a method for preparing vacuum-sealed food.

Set Up and Connect

Overview of the Functions

Basic Operation

Switching On/Off

Instructions for powering the device on and off, including standby mode.

Cancelling the Process

How to interrupt or stop an active vacuum-packing or sealing process.

Film Bag (Without Valve)

Requirements on the Film/Bags

Specifies criteria for selecting suitable film and bags for vacuum sealing.

Producing a Bag

Step-by-step guide on how to create a vacuum bag from a roll.

Filling the Bag

Guidance on correctly filling bags with food before sealing.

Vacuum-Packing and Sealing the Bag

Detailed process for vacuum-packing and sealing a bag using the device.

Sealing the Bag (Without Vacuum)

Instructions for sealing a bag without performing a vacuum process.

Vacuum Containers and Bags (With Valve)

Vacuum-Packing Vacuum Containers

Steps for vacuum-packing food using compatible containers and adapters.

Vacuum-Packing Vacuum Bags with a Valve

Procedure for vacuum-packing specialized bags that feature a valve.

Using Additional Functions

Activating the Wet Function

How to use the Wet function for moist foods to ensure proper sealing.

Activating the Soft Function

How to use the Soft function to prevent compression of delicate foods.

Marinate Function

Instructions for using the Marinate function to accelerate food marination.

Cleaning and Storage

Cleaning

Detailed steps for cleaning the vacuum sealer and its components.

Storage

Guidance on proper storage to maintain the device's condition.

Disposal

Trouble-shooting

Ordering Film Bags and Accessories

Technical Specifications

Warranty

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