Atag CX4511C User Manual

EN 12
Grill
Food is heated by the top heating elements.
• Place the oven rack in the upper part of the oven and the baking
tray in the middle of the oven.
• Supervise the cooking process at all times. The meat may burn
quickly due to high temperature.
• Preheat for 5 minutes.
• Maximum allowed temperature: 240 °C
Top heat + Fan setting
The heat generated by the top heating element is distributed by the fan.
This mode can be used for grilling meat, fish, poultry and vegetables.
It is not necessary to turn over food and it will get the crispy texture.
• Place the oven rack in the upper part of the oven and the baking
tray in the middle of the oven.
• Supervise the cooking process at all times. The meat may burn
quickly due to high temperature.
• Preheat for 5 minutes.
2
4
Top heat and fan
USE
Grill
2
4

Atag CX4511C Specifications

General

Oven size	Medium
Oven type	Electric
Steam cooking	No
Number of ovens	1
Total oven power	3400 W
Number of shelves	1 shelves
Convection cooking	Yes
Keep warm function	-
Auto programs quantity	6
Defrost programs quantity	5
Number of shelf positions	4
Total oven(s) interior capacity	51 L
Maximum temperature (conventional)	250 °C
Control type	Rotary, Touch
Display type	LED
Door material	Glass
Product color	Black, Stainless steel
Control position	Top front
Appliance placement	Built-in
Number of glass door panels	3
Clock type	Electronic
Timer type	Digital
Energy consumption (conventional)	- kWh

Weight and Dimensions

Depth	547 mm
Width	597 mm
Height	458 mm