Use the numeric key to set the format directly.
12) SET11 filtering setting: 1，2，3，4
Set the filtering level in which the stable indication turns on .The higher the setting, the
slower stabilization time.
13) SET12 Precondition for zeroing or taring setting: stable, auto, always
stable ：Taring or zeroing can be not action without stable indication after pressing the key
TARE or ZERO
always：Taring or zeroing can be action without stable indication after pressing the key
TARE or ZERO
auto： Press key TARE or ZERO, but it works only when get the stable indication.
14) SET13 weight memory parameter: on，off
On: display the last weight when powering on again
Off: do not display the last weight when powering on again
15) SET14 the kinds of checking: Qty.ck，Wt.ck
Qty.ck: start amount checking
Wt.ck: start weighing checking
16) SET15 parameter initialization
press key G N/SET then key M+/SAVE to start initialization. It is finished when
displaying OK.
6. Single and Multi-point Calibration
Note: Before calibration, please set the capacity first. The unit used in calibration is the one
that has been set before. During the calibration procedure, LONG press ZERO/ESC to
return to normal weighing mode without saving.
Here we take 3kg/0.2g as an example
1. Press and hold TARE/ while powering on.
Do not release it till the window displays ―CAL”
2. With no load on the weighing pan,
press TARE/ to start zero point calibration.
3. Wait till the window displays the first calibration value.
Note: The first calibration value is default. If the value
has been changed, the default value is 1/3 of full load.
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