Name: Miele H 2851 B
Brand: Miele
Rating: 4 (1 reviews)

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Installation

*INSTALLATION*

Installation dimensions

Dimensions are given in mm.

Installation in a tall or base unit

When building the oven into a base unit underneath a hob, please also observe

the installation instructions for the hob as well as the building-in depth required

for the hob.

Table of Contents2
Warning and Safety Instructions6
Caring for the Environment14
Guide to the Appliance15
Oven15
Oven Controls16
Operating Mode Selector17
Display17
Rotary Selector17
Sensor Controls17
Symbols18
Using the Appliance19
Selecting an Operating Mode19
Entering Numbers19
Selecting a Menu Option from a List19
Changing a Setting in a List19
Changing the Setting with a Segment Bar19
Features20
Data Plate20
Scope of Delivery20
Accessories Supplied and Available to Order20
Safety Features27
Perfectclean Treated Surfaces27
Before Using for the First Time28
Miele@Home28
Basic Settings29
Heating up the Oven for the First Time30
Settings31
Settings Overview31
Opening the "Settings" Menu32
Language32
Time32
Display33
Volume33
Units33
Recommended Temps33
Cooling Fan Run-On34
Operating Hours34
Miele@Home35
Remote Control35
Remoteupdate36
Software Version37
Showroom Programme37
Factory Default37
Min. Minder38
Overview of Functions39
Energy Saving Tips40
Operation42
Easy to Use42
Changing Values and Settings for a Cooking Programme42
Changing the Temperature42
Setting Cooking Durations43
Changing the Set Cooking Durations43
Deleting the Set Cooking Durations43
Cancelling a Cooking Process44
Pre-Heating the Oven44
Automatic Programmes45
Using Automatic Programmes45
Usage Notes45
Baking46
Tips on Baking46
Notes on the Cooking Charts46
Notes on the Functions47
Roasting48
Tips for Roasting48
Notes on the Cooking Charts48
Notes on the Functions49
Grilling50
Tips for Grilling50
Notes on the Cooking Charts50
Notes on the Functions51
Further Applications52
Defrost52
Low Temperature Cooking53
Drying54
Frozen Food/Ready Meals55
Heat Crockery55
Cleaning and Care56
Unsuitable Cleaning Agents56
Removing Normal Soiling57
Removing Stubborn Soiling (Excluding the Flexiclip Runners)57
Stubborn Soiling on the Flexiclip Runners58
Cleaning the Catalytic Enamelled Back Panel59
Removing Soiling Caused by Spices, Sugar and Similar Deposits59
Removing Oil and Grease59
Door Removal60
Dismantling the Door61
Fitting the Door63
Removing the Side Runners with Flexiclip Runners63
Removing the Back Panel64
Problem Solving Guide65
Service68
Contact in the Event of a Fault68
Warranty68
Installation69
Installation Dimensions69
Installation in a Tall or Base Unit69
Side View of H 24Xx70
Side View H 28Xx, H 27Xx71
Connections and Ventilation72
Installing the Oven73
Electrical Connection74
Oven74
Electrical Connection: Other Countries75
Cooking Charts76
Creamed Mixture76
Rubbed in Mixture77
Yeast Dough78
Quark Dough79
Sponge Mixture79
Choux Pastry, Puff Pastry, Meringue80
Savoury Dishes81
Beef82
Veal83
Pork84
Lamb, Game85
Poultry, Fish86
Notes for Test Institutes87
Test Food According to en 60350-187
Energy Efficiency Class According to en 60350-188
Recipes89
Apple Sponge90
Sponge Base91
Layered Sponge Cake Fillings92
Marble Cake93
Fruit Streusel Cake94
Biscuits95
Drop Cookies96
Walnut Muffins97
Pizza (Yeast Dough)98
Pizza (Quark Dough)99
Chicken100
Fillet of Beef (Roast)101
Trout102
Salmon Fillet103
Salmon Trout104
Potato and Cheese Gratin105
Lasagne106
Conformity Declaration108
EU Conformity Declaration108
Copyrights and Licences for the Communication Module109

Miele H 2851 B User Manual

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Miele H 2851 B Specifications

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Brand	Miele
Model	H 2851 B
Category	Oven
Language	English