Miele H 7164 B User Manual

Cooking charts
106
Savoury dishes
Food
(accessories)


[°C]
 

[min]
Savoury Swiss apple pie (tray)

220–230
2
 1 35–45
 180–190 – 1 30–40
Onion tart (tray)

180–190
2
 2 25–35
 170–180 – 2 30–40
Pizza, yeast dough (tray)
 170–180  2 25–35

210–220
2
– 2 20–30
Pizza, quark-oil dough (tray)
 170–180  2 25–35

190–200
2
 2 25–35
Frozen pizza, pre-cooked (rack)
 200–210 – 2 20–25
Toast* (rack)
 300 – 3 5–8
Baked dishes/gratins (e.g. toast)
1

275
3
– 3 3–6
Grilled vegetables
1

275
3
– 4
5–10
4

250
3
– 3
5–10
4
Ratatouille (universal tray)
 180–190 – 2 40–60
Function, Temperature, Booster, Shelf level, Cooking duration,
Conventional heat, Intensive bake, Fan plus, Eco fan heat, Full grill,
Fan grill, On, –Off
*
The settings also apply for testing in accordance with EN60350-1.
1
Use the rack and universal tray.
2
Pre-heat the oven before putting food inside.
3
Pre-heat the oven for 5minutes before putting food inside.
4
Turn the food halfway through cooking.

Miele H 7164 B Specifications

General

Oven size	Large
Oven type	Electric
Number of ovens	1
Total oven power	- W
Microwave cooking	-
Oven thermostat range	30 - 300 °C
Number of shelf positions	5
Total oven(s) interior capacity	76 L
Door hinge	down
Cord length	2 m
Control type	Touch
Door material	Glass
Product color	Stainless steel
Control position	Front
Appliance placement	Built-in
Current	16 A
Connected load	3500 W
AC input voltage	220 - 240 V
AC input frequency	50 Hz
Energy efficiency index (EEI)	81.7
Energy consumption (conventional)	1.05 kWh
Energy consumption (forced convection)	0.71 kWh
Clock type	Electronic
Timer type	Digital
Timer modes	Cooking time, End cooking time, Timer
Lamp type	Halogen
Lamps quantity	1 lamp(s)

Weight and Dimensions

Depth	569 mm
Width	595 mm
Height	596 mm
Weight	42000 g
Installation compartment depth	550 mm
Installation compartment width	568 mm
Installation compartment width (min)	560 mm
Installation compartment height (min)	590 mm