6 | Manual cooking
Original instructions for use 45 / 96
2. Select the manual operating mode Deep-fry.
>> The pan is preheated automatically to the set temperature. The fat turns to liquid. Once the fat has reached the
desired temperature, you will be prompted to load the pan. More information is available here: Deep-frying
food [}45]
6.5.6 Deep-frying food
When deep-frying food, it is advisable to use deep-frying baskets. The following section therefore describes the
process of deep-frying using deep-frying baskets.
1. Select a pan.
2. Mount the arm of the automatic lifting and lowering mechanism
3. Hook in the baskets.
4. Fill the pan with oil or fat [}44].
5. In the menu bar, press this button:
6. Press this button:
7. Press this button:
8. Set the temperature of the pan base. NOTE!If the oil or fat reaches a temperature of 230°C due to a technical
problem, the unit switches off automatically for your safety. Contact your RATIONAL service partner to put
the appliance back into operation.
> You can now decide whether you want to cook food using cooking time or core temperature. Please note that
only one of the two cooking parameters can be selected. It is not possible to use a combination of cooking
parameters.
9. To cook based on cooking time, press this button:
10. Set the cooking time.
11. To cook using the core temperature probe, press this button:
12. Set the core temperature.
> The unit is preheating. Once preheating is finished, you will be prompted to load the unit.
13. Load product now.
14. To confirm, press this button:
> The baskets are lowered automatically.
15. To raise the baskets during cooking, press the button:
> Once the set cooking time has elapsed or the set core temperature is reached, the baskets are raised
automatically.
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