1
OPER
TION
Start-Up Instructions
1.
o fill the machine, connect the water lines, set the drain hose and turn the water ON.
2. Switch the red electronics On/Off switch to ON. This activates the machine’s water auto-fill
feature for the steam tank and the electronics, but NOT the heating elements.
3. The water level sight glass for the steam tank is located on the right side of the machine. As
the tank fills, the water level will rise in the sight glass and will automatically stop when the
preset level is reached.
4. Bleed the group heads of air:
Manual machines: Turn each group head handle left into the BREW position, (see pictures
below) allow the group to run until there is a steady flow of water. Return the group head to the
OFF position.
Volumetric machines: Activate the pitcher button on the right side of the keypad. Once the
water flows in a steady stream, press the pitcher button again to stop the water.
5. Wait until the steam tank has stopped filling and the level in the sight glass reads at
least ½ full. Turn the heating element breaker to the ON or (1) position. All the heating
elements (brew and steam) are now activated.
6. To adjust the pump pressure, activate the pump by turning the brew group to the BREW
position. On volumetric machines, activate the pump with the pitcher button.
7. Locate and read the pump pressure / brew gauge located to the right of the rightmost group on
Cyncras and Sabres or to the right of each group on Hydras.
8. Set the pump pressure to 9 Bar:
Locate the pump adjusting screw on the right side of the brass pump housing.
Loosen the lock nut and turn the screw with a screwdriver:
• Clockwise to INCREASE pressure
• Counterclockwise to DECREASE pressure
Once the desired pressure is reached, retighten the lock nut.
9. Please allow at least 30 minutes of “warm up” time before using your Synesso™espresso
machine to brew shots or steam milk. The steam gauge (the left hand gauge) should read a
minimum of 1.1 Bar.
Off Pre-infusion Brew
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