4
SAFETY
RNINGS
IMPORTANT Information for Synesso™ Espresso Machines:
• DISCONNECT FROM POWER BEFORE SERVICING.
• Read the entire manual before operating this machine.
• Steam and condensation from the steam wand discharge are very hot and may cause burns.
• The steam wand tips and bases become hot during use: do not touch these surfaces.
• Cover the steam wand tip or submerge in a filled pitcher to safely divert the steam before
opening the steam valve.
• Never remove the steam wand from the product that is being heated when the valve is open.
• Never remove the portafilter from the machine during the active brewing process.
• Keep water and moisture away from any electrical device or live power.
• Steam tank water is heated to 260°F (126°C) or more; Use caution near steam tank.
• The brew groups deliver water as hot as 210°F (99°C). Avoid exposure to this water.
• The hot water mix valve can be adjusted to deliver water as hot as 212°F (100°C), which can
cause severe burns: please use caution when activating this water source.
Safety Label Locations:
Synesso™ complies with UL regulations by posting the following labels on its machines:
Electrical box: California
only:
Electrical cord:
Under drain tray
inside right frame:
This equipment is to be installed to
comply with the applicable federal,
state or local plumbing codes.
Materials information for Synesso™ machines:
• All stainless steel coming into contact with the water supply is 300 series
• All brass fittings are low lead per the CA360 specifications or better
• All electronic devices are lead free
• All gaskets are made from food-contact safe material
Test Information
• Brew (coffee) tanks are hydrostatically tested to 375 psi
• Steam tanks are pressure tested to 75 psi
• The electrical system is subject to an electrical withstand test of:
1.20 kvac, at 5.00 mA, for 1 second