46
TK 61650-18-OP-EN
DDoooorrss:: Verify doors and weather seals are in good condition and seal
hermetically.
SSiigghhtt ggllaassss:: Check that the refrigerant charge sight glass on the running
unit is totally full (the cargo compartment temperature must be
approximately 0ºC).
Weekly Post-Trip Checks
NNOOTTIICCEE
EEqquuiippmmeenntt DDaammaaggee!!
Do not use pressurised water.
1. Clean the outside cover of the unit. Use a damp cloth and neutral
detergents. Do not use harsh cleaning products or solvents.
2. Check for leaks.
3. Check for loose or missing hardware.
4. Check for physical damage to the unit.
Inspection and Service Schedules
To ensure that your Thermo King unit operates reliably and economically
over its full life, and to avoid limiting its warranty cover, the appropriate
inspection and service schedule must be followed. Inspection and Service
intervals are determined by the number of unit operating hours and by the
age of the unit. Examples are shown in the table below. Your Dealer will
prepare a schedule to suit your specific needs.
Operat-
ing
Hours
per Year
1000 2000 3000
Inspection 6 months/ 500 hours
Inspection 12 months/ 1000 hours
(+ preventative
maintenance)
6 months/ 1000 hours 4 months/ 1000 hours
Inspection 18 months/ 1500 hours 12 months/ 2000 hours
(+ preventative
maintenance)
8 months/ 2000 hours
IInnssppeeccttiioonn aanndd SSeerrvviiccee IInntteerrvvaallss
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