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H2261B
Miele H2261B User Manual
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a
Oven
controls*,
cooking
zone
dials
b
Top
heat/grill
element
c
Catalytic
enamelled
back
panel
d
Air
inlet
for
the
fan
with
ring
heating
element
behind
it
e
Side
runners
with
4
shelf
levels
f
Oven
floor
with
bottom
heat
element
underneath
it
g
Front
frame
with
data
plate
h
Door
*
features
will
vary
depending
on
model
Guide
to
the
cooker
18
17
19
Table of Contents
Table of Contents
2
Warning and Safety Instructions
5
Caring for the Environment
17
Guide to the Cooker
18
Oven Overview
19
Oven Controls
20
Function Selector
20
Oven Functions
20
Clock/Timer
21
Display
21
Buttons
21
Temperature Selector
21
Temperature Indicator Light 6
21
Features
22
Model Numbers
22
Data Plate
22
Items Supplied
22
Accessories Supplied and Available to Order
22
Side Runners
23
Baking Tray, Universal Tray and Rack with Non-Tip Notches
23
Flexiclip Telescopic Runners HFC50
24
Fitting the Flexiclip Runners
26
Removing the Flexiclip Runners
27
Oven Controls
30
Safety Features
30
System Lock 0 for the Oven
30
Cooling Fan
30
Vented Oven Door
30
Perfectclean Treated Surfaces
31
Catalytic Enamelled Surfaces
31
Hob Controls
31
Using for the First Time
32
Before Using for the First Time
32
Setting the Time of Day for the First Time
32
Heating up the Oven for the First Time
33
Overview of Functions
34
Tips on Saving Energy
36
Operation
38
Using the Oven
38
Cooling Fan
38
Pre-Heating
39
Clock/Timer
40
Display
40
Symbols in the Display
40
Buttons
40
How to Set the Time or a Duration
41
Displaying Times/Durations
41
When the Time/Duration Has Elapsed
41
Using the Minute Minder N
42
To Set the Minute Minder
42
To Change the Time Set for the Minute Minder
43
To Cancel the Time Set for the Minute Minder
43
Switching on and off Automatically
44
Setting a Cooking Duration
44
At the End of the Cooking Duration
45
Setting a Cooking Duration and Finish Time
46
Altering the Cooking Duration
47
Deleting a Cooking Duration
48
Deleting a Finish Time
48
Altering the Time of Day
49
Altering Settings
50
Baking
52
Notes on the Baking Chart
53
Baking Chart
54
Roasting
58
Notes on the Roasting Chart
58
Roasting Chart
60
Low Temperature Cooking
62
Grilling
64
Notes on the Grilling Chart
65
Grilling Chart
67
Defrosting
68
Drying Food
69
Frozen Food/Ready Meals
70
Gentle Bake
71
Cleaning and Care
72
Unsuitable Cleaning Agents
72
Useful Tips
73
Normal Soiling
73
Cleaning the Seal
73
Stubborn Soiling (Does Not Apply to the Flexiclip Runners)
74
Stubborn Soiling on the Flexiclip Runners
75
Cleaning the Catalytic Enamelled Back Panel
75
Removing Spice, Sugar and Similar Deposits
75
Removing Oil and Grease Splashes
76
Removing the Door
77
Dismantling the Door
78
Refitting the Door
81
Removing the Side Runners with Flexiclip Runners
82
Removing the Back Panel
83
Removing the Roof Liner
84
Problem Solving Guide
85
After Sales / Guarantee
89
Electrical Connection
90
Building-In Diagrams
92
Appliance and Niche Dimensions
92
Built-In Cooker
94
Installing the Oven
95
Note for Test Institutes
96
Test Food Acc. to en 60350
96
Energy Efficiency Class
97
Product Data Sheets
97
Addresses
103
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Operating And Installation Instructions
84 pages
4
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Miele H2261B Specifications
General
Brand
Miele
Model
H2261B
Category
Oven
Language
English
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