- 22 -
GB
2. TECHNICAL DATA
The characteristics plate (seefrontage) is placed outside
on the right side of the appliance and inside in the motor-
room.
2.1 NOISE LEVEL
Leq in the noisiest point at 1m in operating conditions < 70 dB(A)
Lpc at 1m in operating conditions < 130 dB(C)
TESTING ENVIRONMENT
The test was performed inside a rectangular exposure room
without soundproofing treatments. There were no significant
obstacles in the area around the appliance.
REFERENCE STANDARDS
The measurements in the noise level tests were made in
accordance with Italian Decree Law n. 277 using the
procedures described in ISO 230-5, in order to collect the
data required by EEC directive 89/392.
MACHINE OPERATING CONDITIONS
The measurements were made in the most heavy-duty
operating conditions, during the start-up phase known as
“POOL DOWN”.
2.2 MATERIALS AND FLUIDS USED
Zones in contact with foodstuffs are in AISI 304 stainless
steel.
The refrigerant units are filled with HCFC refrigerating fluid
(R134a and R404A) of the type permitted by current
legislation.
3. OPERATION
3.1 APPLICATIONS, INTENDED USE, PROPER AND
IMPROPER USE, PERMITTED USES
Our cold storage appliances are designed for the storage
of foodstuffs (MACHINES DIRECTIVE 89/392).
They are designed with all appropriate features to ensure
the health and safety of users.
Using the blast chiller-shock freezer cold room unit.
The blast chiller and the shock freezer cold room unit are
equipments used to quickly lower the temperature of cooked
or fresh foods, in order to maintain the organolectyc
(chemical-physical and nutritional) properties unchanged.
Blast chilling cycle:
Using this cycle, it is possible to reduce the temperature
of cooked food quickly (from +90°C to +3°C in 90 minutes)
in order to prevent it from remaining in the critical
temperature zone between +10°C and +65°C.
The coocked, chilled food can be kept in the refrigerator for
up to 5 days.
Shock freezing cycle:
The shock freezing cycle (rapid temperature reduction from
+90°C to -18°C) prevents the formation of macro-crystals
Never insert screwdrivers or other items between
the fan grilles.
Never touch electrical parts with wet hands or bare
feet.
To ensure efficient operation of the compressor
unit, never block the air intakes when the appliance
is in operation or connected to the power supply.
All our appliances must be installed by skilled,
authorized technicians familiar with refrigeration
and electrical systems. They must only be used
by suitably trained staff. Extraordinary
maintenance procedures, such as cleaning and
servicing of the refrigeration system, must be
carried out by skilled,authorized technicians
familiar with refrigeration and electrical systems.
1.4 ITEMS TO BE PREPARED BY THE CUSTOMER
- Provide a high sensitivity (30 mA) differential security
breaker.
- Provide a mains power socket with earth.
- Make the hole in the appliance
1.5 BEFORE CONTACTING THE AFTER-SALES
SERVICE...
Malfunctions are very often caused by simple problems
which the user can solve for himself. Before contacting
your after-sales service, make the following simple checks:
A. IF THE APPLIANCE STOPS OPERATING:
- check that the plug is fitted into the mains power supply
socket correctly.
B. IF THE TEMPERATURE INSIDE THE COLD STORAGE
APPLIANCE IS NOT LOW ENOUGH:
- check that the temperature is not affected by a nearby
heat source;
- check that air intakes in the top are not blocked.
C. IF THE APPLIANCE IS TOO NOISY:
- check that the appliance is not in loose contact with
any other object.
After making the above checks, if the fault persists contact
your after-sales service. Remember to specify the following:
- the nature of the defect;
- the appliance’s code and serial number, which you will
find on its nameplate.
1.6 ORDERING SPARE PARTS
Always use ORIGINAL SPARE PARTS.
The manufacturer declines all responsibility for non original
spare parts.