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Rational SelfCooking Center User Manual

Rational SelfCooking Center
80 pages
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Contents
CleanJet
®
+care – request 53
Delta-T cooking 54
1/2 Power 55
Automatic start time 56
CalcDiagnosis system
®
(CDS) 57
Descaling the steam generator 58
Abort descaling process 60
Descaling the humidifying nozzle 61
USB data memory (USB stick) 62
HACCP logging 63
Importing and exporting programs 64
Software update 65
Download service data 65
Settings 66
Real time 66
Date 66
Language 66
Real time format 66
Cooking time format 66
Temperature format 66
Contrast setting 67
Reset to factory default 67
Buzzer settings 67
Modify the IP address/subnet mask/ gateway address 68
Maintenance 69
ServiceInfo 70
ChefLine 70
“Mod” unit and software identification 71
Help function 71
Fault messages 72
Before you call customer service 75
EU Declaration of Conformity for electrical appliances 77
EU Declaration of Conformity for gas appliances 78

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Rational SelfCooking Center Specifications

General IconGeneral
CategoryCommercial Food Equipment
CleaningAutomatic Cleaning System
MaterialStainless Steel
CapacityVaries by model (e.g., 10 x 1/1 GN)
Temperature Range30°C to 300°C
Control SystemiCookingControl
ConnectivityEthernet

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