www.schaerer.com Safety notes
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Operating instructions / V04/01.2012
Safety notes
Maximum safety is one of Schaerer A G's most important product features. The effectiveness of the safety
devices is guaranteed only if the following instructions are observed to prevent injuries and health haz-
ards:
● Do not touch hot machine parts.
● Do not use the coffee machine if it is not working properly or is damaged.
● Under no circumstances may the installed safety devices be modied.
User risks
Improper handling of electrical devices can result in electric shock. The following instructions
absolutely must be complied with:
● Work on electrical systems may only be performed by skilled electricians.
● The device must be connected to a fused electrical network (we recommend passing the connection
through a fault current circuit breaker).
● All relevant guidelines on low voltage and/or country-specic or local safety regulations and laws must
be observed.
● The connection must be properly earthed and protected from electric shock.
● The voltage must correspond to the data on the device's serial plate.
● Never touch energised parts.
● Before carrying out service work, always switch off the main switch and/or disconnect the device from
the power supply system.
● The power cable may only be replaced by qualied service technicians.
Improper handling of the coffee machine can lead to light injuries. The following instructions ab-
solutely must be complied with:
● This device is not intended to be operated by persons (including children) with limited physical, sen-
sory or mental capabilities or a lack of experience and/or knowledge unless they are supervised by
a person responsible for their safety or obtain instructions from this person on how to operate the
device.
● Supervise children to ensure that they do not play with the device.
● The coffee machine must be installed so that there are no impediments to care and maintenance.
● In both self-service and full-service applications, trained personnel must supervise the machine in
order to ensure that the care instructions are observed and the personnel is available for questions
regarding use.
● Fill the bean hopper with beans only, the powder container with coffee machine powder only and the
manual inlet with ground coffee only (or cleaning tablets during cleaning).
There is a risk of scalding in the dispensing area of beverages, hot water and steam. During dis-
pensing or cleaning, never reach under the dispensing positions.
The dispensing positions and the brewing unit may be hot. Do not touch any part of the dispens-
ing equipment except the grips provided for this purpose. Only clean the brewing unit when the
coffee machine has cooled down.
There is a risk of trapping ngers or hands when handling moving components. While the coffee
machine is switched on, never reach into the bean or powder containers or into the opening of the
brewing unit.
Risk from cleaning products
Application
Danger of poisoning from swallowing cleaning products. The following instructions absolutely
must be complied with:
● Store cleaning products away from children and unauthorised persons.
● Do not swallow the cleaning products.
DANGER!
Risk of electrocu-
tion!
CAUTION!
User at risk!
CAUTION!
Hot uid!
CAUTION!
Hot surface!
CAUTION!
Risk of trapping
ngers!
CAUTION!
User at risk!
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