English | 3 | Machine description
14 | 89014547; 2021-03 | Operating instructions PT Series
3.5 Info menu
Item Name
1 Access to the dishwashing staff menu / chef menu
2 Cool (optional): Switching the rinse water temperature
3 Machine model
4 Machine number
5 Display area for error pictograms
6 Date / time
7 CONNECTED WASH: The warewasher is connected to the Internet
8 Telephone number for service technician and chemical supplier
9 Current tank temperature
10 Current rinse water temperature
3.6 Rinse aid and detergent
Caution
Risk of chemical burns when handling chemicals
Contact with chemicals can occur when changing the canister.
Ø Observe the danger and safety notes on the canister and safety data sheet.
Ø Wear protective clothing, protective gloves and protective goggles.
Use only products that are suitable for commercial warewashers. We recommend using Winterhalter products that are
specially adapted to Winterhalter warewashers. The correct dosage is based on the information on the product pack-
aging.
Rinse aid
Rinse aid is necessary to ensure that water on the items being washed drains off after washing as a thin film. This en-
sures that the wash items dry quickly.
Rinse aid is automatically dispensed using an integrated or external dosing device.
Detergent
A detergent is necessary to dissolve the leftovers and dirt on the wash items. Detergent is automatically dispensed using
an integrated or external dosing device.
To avoid damaging the warewasher and to achieve a good wash result:
– Do not use acidic detergents.
– Do not use foaming products (e.g. manual washing-up liquid) for pre-treating the wash items.
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