Convotherm OSC User Manual

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3. Select a memory location with the dial and
confirm with the key .
4. The cooking idea is saved as a recipe in the
cookbook.
Note
■ The dial can also be used to select an occupied
memory location. When the key is pressed,
the old recipe is overwritten with the new
recipe.
Recording a cooking idea
In order to store all the settings necessary for a
meal, start the recorder. This records cooking
programme, temperature and time changes for
up to 20 steps before you stop it again.
1. To start the recorder, press key
R The
selection possibilities appear on the display.
With the dial or the keys and , select
‘Record’ and confirm by pressing key
again.
2. Confirm ‘Yes’ by pressing key
R The recor-
der starts to record until it is stopped (max. 20
cooking steps).
3. For further details, see the operating instructions
in chapter ‘Cooking with the CONVOTHERM’.
4. To stop the recorder, press key
R The
selection possibilities appear on the display.
With the dial or the keys and , select
‘Record’ and confirm by pressing key
again.
5. Select ‘No’ and confirm with key .
Notes
■ You can press the key even during the
cooking process without cooking steps being
lost or overwritten.
■ Add moisture is not recorded.
Saving a cooking idea in the cookbook
You can save the last cooking idea created or
recorded in the cookbook.
1. Press key
R The selection possibilities
appear on the display. With the dial or the
keys and , select ‘Save’ and confirm
by pressing key again.
2. To enter the recipe name, select letters with
the dial and switch between input fields with
the keys and
. When the recipe name
has been written, confirm with the key
.
OSP/OSG
CONVOTHERM cookbook
Mr.C recommends:
■ Working with cooking ideas is particularly
useful for cooking food through gently in the
first step and browning it in the second step.
This step-by-step cooking gives you, for
example, a succulent and crisp coated roast.
Use cooking ideas for coated roasts, pork
knuckles, poultry, soufflés, for Delta-T, Cook &
Hold, low-temperature cooking and in the
patisserie.
■ Particularly successful meals can be saved in
the cookbook. This enables you to produce
these meals with the same quality every time.
■ Use cooking ideas to try out frequently used or
difficult recipes until the result is perfect. This
perfected cooking idea can now be saved as a
recipe in the CONVOTHERM cookbook.

Convotherm OSC Specifications

General

Brand	Convotherm
Model	OSC
Category	Kitchen Appliances
Language	English