Contents
Introduction 1
Important Safeguards 2
Your Kenwood Breadmaker 3
How to Use Your Breadmaker 4
ON/OFF switch 4
The Control Panel 5-10
The menu pad 6-7
Crust colour and loaf size 7
Program status bar 8
Extended rise 9
Extended bake 9
Bake only 9
Delay timer 10
Breakdown of Bread/Dough cycle times 11 – 12
Power interruption protection 13
Care & Cleaning 13
Ingredients 14 – 17
Adapting your own recipes 18
Removing, slicing and storing bread 19
General Hints & Tips 20 – 21
Recipes 22 – 56
Basic white 23 – 27
Brown 28
White rapid/packet mixes 29 – 30
Wholemeal 31 – 32
Wholemeal rapid/granary 33 – 34
Gluten free 35 – 38
Sweet 39 – 41
French 42
Cakes/Quick Bread 43 – 46
Jam 47 – 48
Dough cycle 49 – 53
Express cycle 54 – 56
Troubleshooting Guide 57 – 59
Service & Customer Care 60