Miele H 7260 BP User Manual

Cooking charts
94
Savoury dishes
Food
(accessories)


[°C]
 

[min]
Savoury Swiss apple pie (tray)

220–230
2
 1 35–45
 180–190 – 1 30–40
Onion tart (tray)

180–190
2
 2 25–35
 170–180 – 2 30–40
Pizza, yeast dough (tray)
 170–180  2 25–35

210–220
2
– 2 20–30
Pizza, quark-oil dough (tray)
 170–180  2 25–35

190–200
2
 2 25–35
Frozen pizza, pre-cooked (rack)
 200–210 – 2 20–25
Toast* (rack)
 300 – 3 5–8
Baked dishes/gratins (e.g. toast)
1

275
3
– 3 3–6
Grilled vegetables
1

275
3
– 4
5–10
4

250
3
– 3
5–10
4
Ratatouille (universal tray)
 180–190 – 2 40–60
Function, Temperature, Booster, Shelf level, Cooking duration,
Conventional heat, Intensive bake, Fan plus, Eco fan heat, Full grill,
Fan grill, On, –Off
*
The settings also apply for testing in accordance with EN60350-1.
1
Use the rack and universal tray.
2
Pre-heat the oven before putting food inside.
3
Pre-heat the oven for 5minutes before putting food inside.
4
Turn the food halfway through cooking.

Miele H 7260 BP Specifications

General

Current	16 A
AC input voltage	220 - 240 V
Energy efficiency scale	A+++ to D
Energy efficiency index (EEI)	81.7
Energy consumption (conventional)	1.1 kWh
Energy consumption (forced convection)	0.71 kWh
Baking tray	Yes
Number of baking trays	1
Door hinge	down
Cord length	1.7 m
Control type	Touch
Door material	Glass
Product color	Black, Stainless steel
Control position	Front
Appliance placement	Built-in
Lamp type	Halogen
Lamps quantity	1 lamp(s)
Oven size	Large
Oven type	Electric
Cleaning type	Pyrolytic
Total oven power	3600 W
Keep warm function	-
Total oven(s) interior capacity	76 L
Clock type	Electronic
Timer type	Digital
Timer modes	Cooking time, End cooking time, Timer

Weight and Dimensions

Depth	596.3 mm
Width	595 mm
Height	596 mm
Installation compartment width	- mm