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INSTALLATION, SPECIFICATIONS AND MAINTENANCE
Power Supply - North America
Universal Voltage: 208/240 VAC, 60 Hz,
1 phase
Amperage: Nameplate rating 30 Amp
(3-wire including ground)
Cordset: 10 gauge, 3 conductor,
5 foot cordset
Plug: NEMA 6-30
:
The S
mart Voltage Sensor Technology does
not compensate for lack of or over voltage situations.
It is the responsibility of the owner to supply voltage
to the unit accor
ding to the above specifications.
DELIVERY AND PRODUCT PLACEMENT
Remove oven from carton. Immediately note any
damage and contact shipping company within 24
hours in order to file a claim. TurboChef will not
be responsible for product damaged in shipment.
The carton may be discarded after oven is removed.
: Oven weight is approx. 190 lbs.
Two or more persons are required to lift it.
Lifting and Placement of the Oven
Position one or more persons on either side of the
oven and lift from the bottom. Never lift the oven
fr
om the fr
ont and r
ear
. P
lace the oven on a coun-
tertop surface at least 28 inches deep and capable
of suppor
ting 200 lbs.
Once properly positioned on the counter, plug the
oven into a NEMA 6-30R wall mounted electrical
r
eceptacle. S
ee E
lectrical
S
pecifications.
Restraint Oven Kit (P/N TC3-0240)
An optional system intended to hinder the o
v
en
from moving forward during use and/or cleaning.
The Restraint Oven Kit will not prevent the oven
from falling off a countertop if the legs are allowed
to slide off the edge or if the oven is intentionally
or forcefully pulled off.
Proper installation instructions are included in the
Restraint Oven Kit, if the operator has ordered one.
If additional help is needed, please call customer
service at
800.90TURBO.
ELECTRICAL SPECIFICATIONS
Operating Voltage 208 VAC/240VAC
Current Draw 30 Amps
Phase 1 Phase
Frequency 60 Hz
Max Input 5990/6675 watts
Microwave Input Power 3500 watts*
*Maximum Independent Input Power
: Never lift the oven by its door
handle. Physical damage to the oven and/or
personal injury may result. The operator must ensure
that the oven is properly placed on the countertop
at all times. TurboChef will not recognize a fallen
oven as a warrantable claim and is not liable for any
injuries that may result.
SETUP AND INITIAL OPERATION
Setup
Once oven is properly positioned on the counter,
r
emove any packing material and/or any foreign
objects from within the cavity. Install the oven rack
b
y sliding the rack onto the suppor
t shelv
es.
Programming
The o
v
en comes preprogrammed and is ready to
operate out-of-the-box.
Initial Power-up
To turn the oven On, press the “On” Key next to
the word “On” on the display. The oven will begin
to warm up to its pr
edefined cooking temperatur
e
of 500
º
F. This takes approximately 10 minutes.
When the
Warm-up Cycle is completed, the oven
will beep and display the “Ready State”. At this
point, the oven is ready to cook.
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