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Wolf Convection Steam Oven User Manual

Wolf Convection Steam Oven
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Wolf Convection Steam Oven 3
wolfappliance.com
Welcome
C
ongratulations on your choice of a Wolf convection
steam oven.
The legacy of the “combination oven goes back decades,
to innovative restaurant chefs in America and Europe who
embraced the gentle combination of air movement with
superheated steam to achieve superior results in menu
offerings from breads and roasts to delicate fishes,
seafood and vegetables.
European home cooks wanting the highest degrees of
freshness, flavor and vitamin preservation for their families
also embraced the technology, and today the home steam
oven is a standard fixture of the residential kitchen in
many European countries.
Now Wolf combines the benefits of convection heat and
steam heat for the most innovative home steam oven on
the market today. Virtually any dish prepared in a conven-
tional oven, range or microwave can also be prepared in
the Wolf convection steam oven—with more control over
the finished product. The convection movement of hot air
ensures consistent heating and browning and eliminates
odor transfer while steam adds moisture at just the right
times and amounts—for the perfect end results.
Moistness and flavor are retained so no additional oil,
basting or sauces are necessary.
Vitamins, texture, shape, size and color are preserved.
Risks of overcooking are reduced and messy boil-
overs eliminated.
Breads, bagels, bakery and pastry can be proofed,
baked and crisped with steam.
Meats defrost gently and evenly without any hot spots.
In Wolf gourmet mode, a sensor automatically adjusts
cooking time to the type and amount of food being
cooked, preventing under- or overcooking.
Smart timer functions are like an extra pair of hands,
cooking food thats ready to serve when you need it
even when you're not in the kitchen to start and stop
the oven.
The more you use your Wolf convection steam oven, the
more you will reap these and many more benefits.
Enjoy greater confidence in the kitchen with more ease
and professional results than ever before. This guide has
been thoughtfully arranged to help you to learn the
features and benefits of your new oven, and to be as
enjoyable and productive as possible. Please read it, keep
it handy for reference and follow the following safety
precautions.

Table of Contents

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Wolf Convection Steam Oven Specifications

General IconGeneral
Oven TypeConvection Steam Oven
Cooking ModesSteam, Convection Steam, Convection, Broil, Bake, Roast, Warm, Slow Cook
Temperature ProbeYes
Power SourceElectric
Voltage120 V
Wattage1800 W
Steam GeneratorExternal
Control TypeTouchscreen
Preset Cooking ProgramsYes
DoorDrop-down
FinishStainless Steel

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