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Miele H 2890 B User Manual

Miele H 2890 B
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Cooking charts
77
Quark dough
Cakes/biscuits
(accessories)
[°C]
[min]
Fresh fruit cake (tray)
160–170 2 40–50
170–180 2 40–50
Apple turnovers/raisin whirls (1tray)
160–170 2 25–35
Apple turnovers/raisin whirls (2trays)
150–160 1+3
25–35
1
Function, Temperature, Shelf level, Cooking duration, Fan plus,
Conventional heat
1
Take the trays out of the oven early if the food is sufficiently browned before the specified
cooking duration has elapsed.
Sponge mixture
Cakes/biscuits
(accessories)
[°C]
[min]
Sponge cake base (2eggs, springform cake tin,
26cm)
160–170
1
1 20–30
Sponge cake base (4–6eggs, springform cake
tin, 26cm)
150–160
1
1 35–45
Whisked sponge (springform cake tin, 26cm)*
170
1
1
2
20–30
150–170
1
1
2
20–45
Swiss roll sponge (baking tray)
160–170
1
2 10–20
Function, Temperature, Shelf level, Cooking duration, Fan plus,
Conventional heat
*
The settings also apply for testing in accordance with EN60350-1.
1
Pre-heat the oven before putting food inside. Do not use the Booster function for this
purpose.
2
Remove the FlexiClip runners if fitted.

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Miele H 2890 B Specifications

General IconGeneral
Fast heatYes
Oven sizeLarge
Oven typeElectric
Self-cleaning-
Number of ovens1
Total oven power- W
Oven thermostat range50 - 270 °C
Number of shelf positions3
Total oven(s) interior capacity90 L
Current16 A
Connected load3700 W
AC input voltage220–240 V
AC input frequency50 Hz
Energy efficiency scaleA+++ to D
Energy consumption (conventional)1.45 kWh
Energy consumption (forced convection)0.89 kWh
Door hingedown
Cord length1.7 m
Control typeRotary
Product colorBlack, Stainless steel
Control positionFront
Appliance placementBuilt-in
Clock typeElectronic
Timer modesCooking time, End cooking time, Timer
Lamp typeHalogen
Lamps quantity2 lamp(s)
Weight and Dimensions IconWeight and Dimensions
Depth568 mm
Width895 mm
Height478 mm
Weight64000 g
Installation compartment depth550 mm
Installation compartment height517 mm
Installation compartment width (min)860 mm

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