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1
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'13 • HM-T-193
Safety precautions
3
Technical data
6
Technical specifications
7
specifications
7
Installation requirement
9
Operating temperature range
10
Capacity diagram
11
Dimensions
16
Indoor unit
16
Outdoor
unit
21
Electrical circuit diagram
24
Indoor unit
24
Outdoor unit
40
For Home Owners
42
Information about the installation
43
Product information
43
Features of
Hydrolution
43
Principle
of operation
Hydrolution
43
Front panel, indoor unit
44
How to use
the front panel
45
Menu types
45
Quick movement
45
Key
lock
45
Language
setting
45
Comfort setting heating
46
General
46
Operating status
46
Changing the
room temperature manually
46
Default Heating curve
setting
47
Readjusting the default
settings
48
Heating system 2
48
Vacation
set back
48
Silent
mode
48
Comfort setting
with
room sensor
48
Comfort setting cooling
General
49
Cooling operated from
the outdoor sensor in operating
mode AutoC
49
Comfort setting hot water
50
Available volume
50
Prioritizing
50
Extra Hot
Water
50
Maintenance
51
Checking the safety
valves in indoor unit
51
Pressure gauge in
indoor unit
52
Emptying the hot
water heater
52
Emptying the vessel
52
Maintenance
of outdoor unit
52
Saving tips
52
Dealing with comfort disruption
53
Operating mode “Add. heat only”
54
Emergency mode
54
Alarm indications
55
What happens in
the event of an alarm?
55
Recommended actions
55
Resetting alarms
55
Installation
56
Outdoor unit installation
57
Haulage and installation
57
Refrigerant
piping work
58
Drain
piping work
59
Electrical
wiring work
59
Connection
between indoor
unit and outdoor unit
60
Commissioning
61
Indoor unit installation
62
General information
62
Pipe installation
66
Electrical
installation
74
Start-up and inspection
82
Preparations
82
Commissioning
83
Setting system flow heating
83
Setting system flow
cooling
83
Comfort setting heating
83
Comfort
setting cooling
83
Commissioning Hydrolution without outdoor unit connected
84
Checking external heat source controlled by the signal from indoor unit
84
Checking external heat source controlled independently
84
Inspection of the
installation
84
Cleaning the particle
filter
84
Secondary adjustment
84
Basic menu
settings
to be checked
85
Checklist: Checks before
commissioning
88
Control
89
Control
90
Display
90
Menu types
90
Menu management
90
Menu
tree
91
Main
menus
98
1.0
[N] Hot
water temp.
99
2.0 [N] Supply
temp.
100
3.0 [N] Supply temp. 2
102
4.0 [N] Outdoor
temp.
103
5.0 [N] Heat
pump
103
6.0
[N] Room temperature
104
7.0 [N] Clock
105
8.0 [N] Other
adjustments
106
9.0 [S] Service menus
108
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