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Schaerer Coffee Club User Manual

Schaerer Coffee Club
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105
SCClub operating instructions
Safety and warranty
11.3 Operator responsibilities
The operator of such systems must ensure that
the machine undergoes regular maintenance by a
Schaerer service technician, a representative thereof,
or other authorised persons, and that the safety
devices are checked regularly.
Access to the service area is only allowed for persons
who have the knowledge of and practical experience
with the device, particularly when it comes to service
and hygiene.
The co󰀨ee machine must be installed by the operator
so that there are no impediments to care and
maintenance.
In o󰀩ce service or other self-service applications,
sta󰀨 instructed in operation of the co󰀨ee machine
should supervise the co󰀨ee machine. The trained
sta󰀨 must ensure that care measures are complied
with and be available for questions regarding its use.
The operator must ensure that the electrical
equipment and operating materials are in good
condition (e.g. in accordance with DGUV provision
3). To ensure safe operation of your co󰀨ee machine,
the safety valves and the pressure vessel must be
checked regularly.
These measures are performed by Schaerer Service
or by service sta󰀨 authorised by Schaerer as part of
the maintenance routine.
System cleaning must only be done using Schaerer
special cleaning products provided by Schaerer for
the co󰀨ee machine (tablets) and for the milk system
(liquid cleaner).
The manufacturer specications on maintenance
cycles and maintenance frequency (wMaintenance)
must be followed.
Schaerer special cleaning
products
w Accessories and spare parts
page 109

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Schaerer Coffee Club Specifications

General IconGeneral
BrandSchaerer
ModelCoffee Club
CategoryCoffee Maker
LanguageEnglish

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