Schaerer Coffee Maker User Manual

User manual SCA - DE
Version 02 09.2006
Product descriptionwww.schaerer.com
8
Product description
General
The machine must be serviced by a qualied service technician approved by M. Schaerer AG
after 40 000 beverages have been dispensed.
The ambient temperature must not fall below 10 ºC or exceed 40 ºC.
The device may not be used in canteen kitchens without express written permission by a
qualied customer service representative approved by M. Schaerer AG.
Noise emission levels can be up to 70db (A), especially while beverages are being heated.
Observe the safety instructions on page 46!
Machine overview
(Refer to the back of the cover page)
Control panel
(Refer to the back of the cover page)
Application
The following beverages can be dispensed using the Schaerer Coffee Art:
• Espresso / Ristretto
• Coffee
• Coffee with cream / Latte
• Cappuccino
• Macchiato / Latte Macchiato
• Milk foam
• Hot milk
• Hot water
• Steam (option)
Performance features
The machine performance per day is (depending on programmed settings):
• Espresso (60 ml): ± 180 cups
• Coffee (120 ml): ± 140 cups
• Cappuccino (180 ml): ± 120 cups
• Hot water: ± 20 liters

Schaerer Coffee Maker Specifications

General

Brand	Schaerer
Model	Coffee Maker
Category	Coffee Maker
Language	English