EN 59
No Food Item Weight Accessory
Shelf
level
Recommendation
5
Frozen
broccoli
0.2 - 0.6
Steam dish,
perforated
2
Put frozen broccoli fl orets on the
steam dish and press Next/Start to
cook.
6
Frozen green
beans
0.2 - 0.6
Steam dish,
perforated
2
Put frozen green beans on the steam
dish and press Next/Start to cook.
7 Frozen peas
0.2 - 0.6
Steam dish,
perforated
2
Put frozen peas on the steam dish
and press Next/Start to cook.
8
Frozen
spinach
cubes
0.3 - 0.5
Steam dish,
unperforated
2
Put frozen spinach cubes on the
steam dish and press Next/Start to
cook.
9
Frozen Dim
Sum
0.2 - 0.4
Baking tray 2
Put frozen mini spring rolls evenly on
metal baking tray.
10
Frozen
ready yeast
dumplings
0.3 - 0.6
Steam dish,
perforated
2
Put frozen yeast dumplings on the
steam dish and
p
ress Next/Start to
cook.
12. Defrost
No Food Item Weight
Standing
time
Recommendation
1 Frozen meat
0.2
-
0.5
0.8
-
1.5
10 - 30
Always shield the edges with aluminium foil.
This programme is suitable for beef, lamb,
pork, steaks, chops, minced meat. Put the
meat on the oven rack. Insert oven rack in shelf
level 2, baking tray in shelf level 1.
2 Frozen poultry
0.3
-
0.6
0.9
-
1.3
10 - 30
Always shield the leg and wing tips with
aluminium foil. This programme is suitable for
whole chicken as well as for chicken portions.
Put poultry on the oven rack. Insert oven rack
in shelf level 2, baking tray in shelf level 1.
3 Frozen fi sh 0.3
-
0.8 10 - 30
Always shield the tail of a whole fi sh with
aluminium foil. This programme is suitable for
whole fi shes as well as for fi sh fi llets.
Put fi sh on the oven rack. Insert oven rack in
shelf level 2, baking tray in shelf level 1.
4 Frozen bread
0.1
-
0.3
0.4
-
0.6
5 - 10
Put bread horizontally, lengthways to the door
on the baking tray, shelf level 2.
This programme is suitable for all kinds of
sliced bread, as well as for bread rolls and
baguettes.
5 Frozen fruit 0.2
-
0.6 5 - 10
Distribute fruits evenly into baking tray, shelf
level 2. This programme is suitable for all kinds
of sliced fruits or berries.
USING THE AUTO COOK MODE (CONTINUED)