4.1.1 Entering a Cooking Profile That Uses Steam
Applications
The “steam” operating method is suitable for the following cooking methods:
Boiling
Poaching
Steaming
Preserving
Blanching
Temperature range
When you use the “steam” operating mode, you will be working within a temperature range of 30 °C to
130 °C.
Available cooking functions
Five fan speed settings
Entering the cooking profile
1.
Select the “steam” operating mode.
2.
Press the “cooking temperature” button.
3.
Turn the C-Dial to set the cooking temperature you
want.
4.
Press the “Cooking time” button.
5.
Turn the C-Dial to set the cooking time you want.
6.
Select the “fan speed” setting you want.
Result: You have now entered a cooking profile.
Next steps:
Pre-heating or cooling down the cooking compartment after being prompted do so. For more
information,
go to Page 26
Starting the cooking sequence. For more information, go to Page 27
For more information on cooking workflows, go to Page 29
4 Cooking with easyDial
Operating instructions 20