Cleaning and care
100
Dismantling the door
The oven door is an open system with 3
glass panes which have a heat-
reflective coating on some of their
surfaces.
When the oven is operating, air is
directed through the door to keep the
outer pane cool.
If soiling has worked its way in between
the glass panes, the door can be
dismantled in order to clean in between
the panes.
Scratches on the door glass can
cause the glass to break.
Do not use abrasive cleaners, hard
sponges, brushes or sharp metal
tools to clean the door glass.
When cleaning the door glass, you
must also follow the instructions that
apply to the front of the steam
combination oven.
Oven cleaners will damage the
surface of the aluminium profiles.
Only clean these parts with warm
water and washing-up liquid applied
with a clean sponge, or with a clean,
damp microfibre cloth.
The door glass panes can break if
dropped.
Keep the disassembled door glass in
a safe place.
Risk of injury caused by the door
slamming shut.
The door may slam shut if you
attempt to disassemble it when it is
fitted to the oven.
Always remove the door before
disassembling it.
Place the door with the outer glass
pane on a soft surface (e.g. a tea
towel) to prevent it getting scratched.
The door handle should line up with
the edge of the table so that the glass
lies flat and does not get broken
during cleaning.
Use a flat-head screwdriver to flip the
two glass pane retainers outwards.
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