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Rational SelfCooking Center Operating Manual

Rational SelfCooking Center
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Programming SelfCooking Mode
You can copy or adapt the 9 operating modes
(Roasts, Grills, Poultry, Fish, Side Dishes, Potato
Products, Egg Dishes/Desserts, Baked Products,
Finishing
®
) to meet your individual requirements
and store them under a new name.
Examples:
You could rename “Roasts” and save it under the
new name of “Veal roast” with your individual
settings, e.g. “Light browning” and “Well done”.
Enter desired program names, dial letter with
central dial and press central dial to select.
Program stored.
Note:
Or you can put steps 5-9 in front of steps 2-4
Manual Programming Mode
Programming Mode
“Programming SelfCooking Mode“
roast
1
2
new
3
ABCDEF G HIJKLM
4
store
5
6
7
8
9
light dark

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Questions and Answers:

Rational SelfCooking Center Specifications

General IconGeneral
CategoryCommercial Food Equipment
CleaningAutomatic Cleaning System
MaterialStainless Steel
CapacityVaries by model (e.g., 10 x 1/1 GN)
Temperature Range30°C to 300°C
Control SystemiCookingControl
ConnectivityEthernet

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