Safety
EN
66 bora.com
2.6
Safety instructions – cleaning and maintenance
ö
DANGER
Risk of fire from overheated oil or fat
Oil or fat in the pot can quickly heat up and ignite.
u
Remove any oil or fat residues from the oven chamber before use.
ö
WARNING
Risk of burns from hot surfaces
The appliance and exposed parts (oven chamber, door, heating elements, food
thermometer, accessories) become hot during cleaning. Touching hot surfaces
can cause serious burns.
u
Do not touch hot surfaces.
u
Allow the appliance and exposed parts to cool before and after cleaning.
u
Keep children under 8 years of age away from the appliance or ensure they
are supervised at all times.
ö
WARNING
Risk of corrosion
Food or liquid containing cooking salt which becomes stuck to the stainless
steel walls of the oven chamber can cause corrosion.
u
Remove any such food or liquid from these surfaces.
ö
WARNING
Risk of injury from hot steam
Hot steam can escape when the door is opened if the steam has not been
extracted beforehand. Depending on the temperature, steam may be invisible.
After opening, hot water may drip from the door.
u
When opening the door, do not stand too near to the appliance.
u
Open the door carefully.
u
Keep children away from escaping steam.
ö
WARNING
Risk of injury from hot water and cleaning agents
Opening the door during the cleaning programme may cause burns or eye irritation.
u
Do not open the door during the cleaning programme.
To Next Page
Loading...
General