OPERATING INSTRUCTIONS | SMART LINE | BOILING PAN
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DOC.N
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: ST09184-02 EN | 02-2015
1.6 Residual risk
Residual risks that cannot be avoided completely
during development or are eliminated with the use of
suitable safety devices, are marked on the machine.
When the machine is installed, ensure there is suf-
ficient free space around it to reduce the residual
risks. The area around the machine must be free of
obstructions, clean, dry, and well lit.
Residual risk Description of the risk
Risk of slipping or falling The user could slip due to water or dirt on the floor.
Danger of scalding or abrasions
The operator may be injured when touching internal parts of the machine
without protective gloves.
Risk of electric shock
When touching live electrical components e.g. during maintenance work, if
the power is not disconnected.
Danger of tipping loads
The appliance may be damaged if unsuitable lifting measures are used dur-
ing transport and handling, or if the load is improperly distributed.
Danger from chemical substances
Injury due to accidental inhalation of chemicals (e.g. refrigerant)
Please always take note of the stickers on the appliance.
Risk of injury during installation and
maintenance work
Serious injury can occur when touching moving parts such as fans without
adequate protective clothing.
1.7 Safety instructions
Switch off the power before attempting to rectify
faults or operating problems.
• PressOn/Off . (see Fig. 3)
• SwitchofftheMaincircuitswitch(ontherearof
the right column.)
• Inthecaseofadoubleconnection,checkthat
both incoming cables are without current.
WARNING!
Caution high voltage!
This symbol indicates the pans electrical cabinet.
The door of the electrical cabinet and other cover
panels may only be opened by technicians who are
trained for such work.
IMPORTANT!
Danger of fire, explosion and death
• Donotspraywaterstraightatthecolumnsor
the outside of the pan.
• Ifwatercomesintocontactwithlivecompon-
ents it could be fatal.
• Always take care when cleaning, especially
when close to electrical components.
• Useadampclothforcleaning.
When the agitator is rotating
obseve caution!
• Themeasuringstickmustnotbeinthepan
• Donotinsertthemeasuringstickdowninthe
pan
• Donotinsertanyimplementsdowninthepan
• Donotusethepancolumnsasworksurfaces
• Donottaste
For more information refer to the section on
Cleaning.
IMPORTANT!
Danger of fire, explosion and death
For tilting
The area 1.5 metres in front and behind the pan
must be regarded as a risk zone with access only
allowed for the operator.
WARNING!
Caution hot enviroment
This symbol warns of heat and steam. Take care
during operation when high temperatures can
occur.