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Miele H6800BM User Manual

Miele H6800BM
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Walnut muffins
Serves approx. 9
100 g raisins
5 tbsp rum
150 g butter
150 g sugar
2 tsp vanilla sugar
3 eggs
150 g plain flour
1 tsp baking powder
125 g walnuts, roughly chopped
9 muffin cases (7-8 cm C)
Method
1. Drizzle the rum over the raisins and
leave to soak for approx. 30 minutes.
2. Beat the butter until creamy, then
gradually mix in the sugar, the vanilla
sugar and the eggs. Sift the flour with
the baking powder and fold into the
mixture together with the walnuts.
Finally add the rum-soaked raisins.
3. Place the muffin cases in a muffin tin.
Using two spoons, divide the mixture
between the cases and bake until
golden.
Settings
Automatic programmes \ Baked
goods \ Cookies/Muffins \ Muffins \
Without fruit
Duration: Approx. 36 minutes
Fan plus
Temperature: 150–170 °C
Shelf level: 2
Duration: 25–35 minutes
Conventional heat
Temperature: 160–180 °C
Shelf level: 2
Duration: 25–30 minutes + Pre-heating
Baking recipes
153

Table of Contents

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Miele H6800BM Specifications

General IconGeneral
Stylesingle
Colorstainless steel
Total Capacity1.5 cu. ft.
Temperature Probeyes
Microwaveyes
Convectionyes
Racks1
Control Typetouch sensor
Interior Lightyes
Wi-Fino
Kitchen Timeryes
Power Consumption1000
Electrical Requirements240/208v ac, 60hz, 20a circuit with nema 14-30 outlet
Voltage240/208 volts
Current20
Weight and Dimensions IconWeight and Dimensions
Depth21 7/8 inch
Height18 inch
Width24 inch

Summary

Warning and Safety instructions

Correct application

Defines the intended use and safety precautions for the oven.

Safety with children

Safety guidelines for children's interaction with the appliance.

Technical safety

Safety requirements for installation, maintenance, and repairs.

Correct use

Essential instructions for the safe and proper operation of the oven.

Oven controls

Features

Food probe

Information on the use and function of the food probe.

Using for the first time

Basic settings

Initial setup steps including language, country, date, and time.

Heating up the oven for the first time

Procedure for the initial heating of the oven to remove smells.

Settings

Safety

Configuration of system lock and sensor lock for safety.

Overview of functions

Functions which do not use microwave energy

Details on oven functions like Fan plus, Grill, and Conventional heat.

Microwave solo

Explanation of the Microwave solo cooking function.

Microwave combination programmes

Information on programmes combining microwave and other heating methods.

Microwave power

How it works

Explanation of how microwave power is generated and functions.

Suitable containers for microwave use

Glassware

Guidelines for using microwave-safe glassware.

Metal

Warnings and exceptions regarding the use of metal containers.

Functions without microwave power

Microwave solo

Automatic programmes

User programmes

To create a User programme

Instructions for creating and saving custom cooking programmes.

To start a User programme

How to start a saved user programme.

Baking

Roasting

Food probe

Details on the use and function of the food probe for roasting.

Low temperature cooking

Using the "Low temperature cooking" special application

Step-by-step guide for the special low temperature cooking application.

Low temperature cooking - setting the temperature manually

Manual temperature setting for low temperature cooking.

Grilling

Microwave defrosting, reheating and cooking

Problem solving guide

The oven does not heat up.

Diagnosing why the oven is not heating.

Building-in diagrams

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