Miele H 2766 BP User Manual

Recipes for automatic programmes
109
Salmon fillet
Total time required: 40minutes
Serves 4
For the salmon fillet
4salmon fillets (200g each), ready to
cook
2tbsp lemon juice
Salt
Pepper
For dotting
3tbsp butter
For sprinkling
1tsp dill, chopped
Accessories
Universal tray
Preparation
Start the automatic programme or pre-
heat the oven.
Place the salmon fillets on the universal
tray. Drizzle with lemon juice. Season
with salt and pepper. Dot the salmon fil-
lets with small chunks of butter and
sprinkle with dill.
Place the universal tray in the oven
compartment and cook the salmon fil-
lets.
Settings
Automatic programme
 | Salmon fillet
Programme running time: 27minutes
Manual
Operating mode: 
Temperature: 200–210°C
Pre-heating: yes
Duration:10–20minutes
Shelf level: +HFC70-C: 1| -HFC70-C: 2

Miele H 2766 BP Specifications

General

Door hinge	down
Cord length	1.5 m
Control type	Rotary
Product color	Black
Soft closing door	Yes
Appliance placement	Built-in
Oven size	Large
Oven type	Electric
Cleaning type	Pyrolytic
Number of ovens	1
Number of shelves	5 shelves
Pizza making function	No
Number of shelf positions	5
Total oven(s) interior capacity	76 L
Maximum temperature (convection)	300 °C
Clock type	Electronic
Timer type	Digital
Current	16 A
Connected load	3600 W
AC input voltage	220 - 240 V
AC input frequency	50 Hz
Energy efficiency scale	A+++ to D
Energy consumption (conventional)	710 kWh
Energy consumption (forced convection)	1100 kWh

Weight and Dimensions

Depth	568 mm
Width	595 mm
Height	596 mm
Weight	47000 g
Installation compartment depth	550 mm
Installation compartment width	560 mm
Installation compartment height (min)	590 mm