Operation
44
Cancelling a cooking process
Turn the operating mode selector to
another operating mode or to the
0position.
Any cooking durations set will be
deleted. If you have turned the
operating mode selector to the 0
position, the oven heating and lighting
will also switch off.
Pre-heating the oven
The Booster operating mode is used to
quickly pre-heat the oven compartment.
It is only necessary to pre-heat the oven
compartment in a few instances.
Most dishes can be placed in the
cold oven to make use of the heat
produced during the heating-up
phase.
Pre-heat the oven when cooking the
following food with the following
operating modes:
- Dark bread dough as well as roast
beef and fillet with the Fan plus
and Conventional heat operating
modes
- Cakes and pastries with a short
cooking duration (approx. 30minutes
or less) as well as delicate items (e.g.
sponge) with the Conventional
heatoperating mode
Rapid heat-up
The heating-up phase can be shortened
with the Booster operating mode.
Do not use the
Boosteroperating mode to pre-
heat the oven when baking pizzas or
delicate mixtures (e.g. sponges,
biscuits).
The food will brown too quickly on
top.
Select Further with the operating
mode selector.
Confirm Booster with OK.
Select a temperature.
Change to the required operating
mode after the set temperature has
been reached.
Place the food in the oven.