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Schaerer Vito User Manual

Schaerer Vito
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Product description www.schaerer.com
Technical data
Nominal power*: 2000 – 2200 W 10 – 16 A
Mains power supply*: 220 – 240 V CA 50/60 Hz
Operating temperature*: Steam boiler ** Hot water boiler **
Minimum (Tmin. ) 10°C 10°C
Maximum (Tmax. ) 192°C 192°C
Operating temperature 140°C 95°C
Overpressure: Steam boiler ** Hot water boiler **
Working overpressure 2.5 bar 2.5 bar
Permissible working overpressure (pmax. ) 12 bar 12 bar
Test overpressure 24 bar 24 bar
Filling quantities:
Drinking water tank 4.5 l
Coffee bean hopper 1100ca. each g
Grounds container 40 coffee grounds cakes
Powder system Choco Choco 1x1400 g / Twin Choco 2x 700 g
External dimensions:
Width 329 mm
Height 836 mm
Depth 570 mm
Empty weight: 30 – 40 kg
Continuous sound pressure level*** <70 dB (A)
Power cable length 1.0 m
We reserve the right to make technical changes.
* For special equipment, see serial plate. The values specified here apply to the basic equip-
ment.
** Depending on machine configuration and model.
*** The A-weighted sound pressure level Lpa (slow) and Lpa (impulse) at the operator work-
station is less than 70 dB (A) in each operating mode.
Serial plate
The serial plate label is located behind the drip tray on the left side and behind the left machine
cover plate.
BA SCV_EN
V06 | 11.2015
17

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Schaerer Vito Specifications

General IconGeneral
BrandSchaerer
ModelVito
CategoryCoffee Maker
LanguageEnglish

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